Keep kitchen throughput high without sacrificing control or workspace. This undercounter freezer with an integrated worktop delivers consistent low temperatures, ample storage, and a sanitary prep surface in a compact footprint. Professionals will find the 9 cubic foot capacity and rugged stainless exterior make this unit a dependable station for high-traffic kitchens, bars, and service lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Wipe interior with mild detergent and warm water; rinse and dry. Clean condenser coils every month using a soft brush or vacuum to improve efficiency and lower energy use. Degrease door seals and hinges; inspect gaskets and replace if cracked. Clean exterior stainless steel with non-abrasive cleaner, following grain. Empty drip tray and sanitize shelves. Regular cleaning prevents contamination, fire risk, and costly breakdowns.#@@#Additional Info#@#Traulsen CLUC-36F-SD-WTLR undercounter freezer offers 9.0 cu. ft. capacity in a 36.25" stainless steel cabinet with worktop, R-448A refrigeration, LED control, two reversible doors, aluminum interior, four casters, 1/2 HP motor, and 115v plug.#@@#General Info#@#Description #@#
Keep kitchen throughput high without sacrificing control or workspace. This undercounter freezer with an integrated worktop delivers consistent low temperatures, ample storage, and a sanitary prep surface in a compact footprint. Professionals will find the 9 cubic foot capacity and rugged stainless exterior make this unit a dependable station for high-traffic kitchens, bars, and service lines.
#@@# Capacity Optimization#@#
The unit provides 9 Cu. Ft. of organized cold storage across two sections, enabling teams to stage frozen ingredients and packaged items without cluttering walk-in space. Staff will load and retrieve products quickly thanks to two hinged doors that field reverse for flexible placement in tight layouts.
#@@# Reliable Cooling System#@#
A self-contained rear-mounted refrigeration system uses R-448A refrigerant and a 1/2 HP compressor to maintain steady low temperatures under continuous use. Operators will benefit from consistent temperature control and reduced thermal drift during heavy-duty cycles.
#@@# Work Surface Integration#@#
A full-width worktop and 4-inch backsplash deliver a durable prep area that remains cold storage friendly, eliminating the need for separate counters. Crew members will execute assembly tasks and portioning directly above storage, reducing handling steps and line time.
#@@# Serviceability and Mobility#@#
The rear-mounted compressor and access via doors simplify maintenance, while four casters enable technicians and staff to reposition the unit with minimal effort. Maintenance teams will access components quickly for diagnostics, and on-floor adjustments reduce downtime during configuration changes.
#@@# Construction and Sanitation#@#
Exterior stainless steel paired with an anodized aluminum interior resists corrosion and stands up to daily cleaning protocols; the unit carries ETL Sanitation and cETLus certifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect door gaskets weekly and replace fractured seals to maintain temperature and reduce energy draw. Defrost manually when ice exceeds 1/4 inch and remove all product before service. Clean condenser coils monthly with a soft brush and vacuum; ensure airflow around the rear-mounted compressor. Sanitize anodized aluminum interior with mild detergent, rinse thoroughly, and dry shelves before reinstalling. Verify thermostat calibration quarterly and tighten electrical connections annually.
