The CLPT-7220-DW compact prep table refrigerator offers professional cold storage and portioning for high-volume sandwich, salad, and prep lines. Its roll-top lid and full-length cutting board streamline assembly while preserving product quality. This 72.5" stainless steel unit organizes ingredients efficiently, holding twenty 1/6-size pans in the top well and supporting 6" deep pans for consistent portioning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit. Remove pans and the cutting board. Wipe the exterior and interior with mild soap and a soft cloth. Wash drawers with soapy water, rinse, and dry before reinstalling. Clean lid tracks and seals; replace worn seals. Vacuum condenser and coils regularly. Use non-abrasive cleaners and ensure the cabinet is dry before reconnecting power.#@@#Additional Info#@#The Traulsen CLPT-7220-DW prep table offers a 72.5" stainless steel unit with roll-top lid, six drawers for 1/6-size pans, cutting board, R-450A refrigeration, LED control, 1/4 HP motor, casters, 115V, cETLus, NSF, and USA-made.#@@#General Info#@#Description #@#
The CLPT-7220-DW compact prep table refrigerator offers professional cold storage and portioning for high-volume sandwich, salad, and prep lines. Its roll-top lid and full-length cutting board streamline assembly while preserving product quality. This 72.5" stainless steel unit organizes ingredients efficiently, holding twenty 1/6-size pans in the top well and supporting 6" deep pans for consistent portioning.
#@@# Drawer Access#@#
Six removable drawers provide quick ingredient access and simplify cleaning. Each drawer can be removed without tools for maintenance or sanitation.
#@@# Top Pan Capacity#@#
The refrigerated well accommodates twenty 1/6-size, 4" deep pans and supports 6" deep pans for larger staging needs, reducing reloads during busy shifts.
#@@# Work Surface#@#
The full-length cutting board offers a durable, corrosion-resistant workspace for assembly. Crews can replace it easily for cleaning or reconfiguration.
#@@# Refrigeration System#@#
A rear-mounted system with R-450A refrigerant and a 1/4 HP compressor ensures stable cooling. It maintains consistent temperatures under heavy use and meets cETLus and NSF standards.
#@@# Control Interface#@#
Electronic controls with an LED display allow precise temperature management and clear status updates, ensuring food safety compliance.
#@@# Mobility And Installation#@#
Six casters enable easy repositioning for cleaning or reconfiguration. The counter-height design fits standard service counters and simplifies installation in tight spaces.
#@@# Construction And Compliance#@#
The stainless steel exterior and anodized aluminum interior provide durability for daily use. The unit is cETLus listed, NSF certified, and built in the USA to meet professional kitchen standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Traulsen CLPT-7220-DW by cleaning condenser coils monthly to ensure cooling. Wipe the stainless steel exterior and aluminum interior with a damp cloth and mild detergent; rinse and dry. Wash all six drawers and the cutting board weekly in soapy water; inspect slides and hinges, lubricating as needed. Check seals and gaskets for damage, replacing worn ones. Monitor controls, log temperatures daily, and schedule annual service for the compressor.
