Transform your kitchen's efficiency with a state-of-the-art blast chiller designed for high-volume operations. This undercounter unit streamlines food preparation while ensuring that quality is never compromised. With the ability to chill up to 32 pounds of food from 160°F to 40°F in approximately 90 minutes, it is an essential tool for culinary professionals aiming to enhance their service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Traulsen CLBC4-WT-R blast chiller is vital for performance. Unplug the unit and remove all contents. Use a mild soap solution and a soft cloth to wipe the stainless steel surfaces. Check door seals for wear and replace if needed. Clean the condenser coils regularly for efficiency. Ensure the unit is dry before reconnecting power. Regular maintenance prevents breakdowns and helps pass health inspections, keeping your kitchen safe and efficient.#@@#Additional Info#@#The Traulsen CLBC4-WT-R 32" W Stainless Steel Undercounter Blast Chiller chills 32 pounds from 160° to 40°F in about 90 minutes. It features self-contained refrigeration and includes a standard food probe.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a state-of-the-art blast chiller designed for high-volume operations. This undercounter unit streamlines food preparation while ensuring that quality is never compromised. With the ability to chill up to 32 pounds of food from 160°F to 40°F in approximately 90 minutes, it is an essential tool for culinary professionals aiming to enhance their service.
#@@# Rapid Chilling Capability#@#
This blast chiller excels in rapidly lowering food temperatures, which is crucial for maintaining food safety and quality. By chilling food quickly, it minimizes the risk of bacterial growth, ensuring that your dishes remain fresh and safe for consumption. The efficient cooling process also preserves the texture and flavor of your ingredients, allowing for superior culinary results.
#@@# Self-Contained Refrigeration#@#
Equipped with self-contained refrigeration, this unit simplifies installation and maintenance. The integrated system eliminates the need for external components, making it easier to position in your kitchen layout. This feature saves space and enhances the overall efficiency of your food storage and preparation processes.
#@@# Durable Stainless Steel Construction#@#
Constructed from high-quality stainless steel, this blast chiller is built to withstand the rigors of a busy kitchen environment. The robust material resists corrosion and wear, ensuring longevity and reliability. Its sleek design contributes to a professional appearance, complementing any culinary setting.
#@@# Versatile Pan Capacity#@#
With the ability to accommodate either four 18" x 26" pans or eight 12" x 20" pans, this unit offers flexibility for various food types and preparation needs. This versatility allows chefs to chill multiple dishes simultaneously, optimizing workflow and reducing wait times during peak service hours.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Traulsen CLBC4-WT-R Blast Chiller, clean the stainless steel surfaces regularly with mild detergent and a soft cloth. Inspect door seals for wear and replace if needed to maintain efficiency. Monitor condenser coils for dust and clean them periodically to prevent overheating. Ensure the unit remains level for proper operation. Regular maintenance enhances equipment longevity and supports consistent food safety standards.