Stop trading speed for control. This wood blade square pizza peel combines a long reach with a broad 18 by 18 inch blade and a full-length wood handle to streamline high-volume pizza service while preserving operator control and product integrity. Designed for continuous use in commercial kitchens, the tool reduces operator fatigue and speeds transfer from oven to plating lines without sacrificing maneuverability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe wood blade and handle after each use with a soft cloth and mild detergent; rinse and dry immediately to prevent warping. Sanitize high-touch areas like handle grips and blade edges using a food-safe sanitizer per label dilution; air dry. Inspect for cracks or splinters and replace when damaged. Regular cleaning prevents cross-contamination to menus and hands, reduces pest attraction from food residue, maintains appearance, and supports health code compliance.#@@#Additional Info#@#Thunder Group WDPP1842 wood pizza peel has an 18" x 18" blade and 42" length, made of wood for rigidity and heat resistance. It weighs 3.93 pounds, suits commercial pizza operations, and meets CSA durability standards.#@@#General Info#@#Description #@#
Stop trading speed for control. This wood blade square pizza peel combines a long reach with a broad 18 by 18 inch blade and a full-length wood handle to streamline high-volume pizza service while preserving operator control and product integrity. Designed for continuous use in commercial kitchens, the tool reduces operator fatigue and speeds transfer from oven to plating lines without sacrificing maneuverability.
#@@# Wood Blade#@#
The 18 by 18 inch wood blade provides a large, stable platform for launching and removing pizzas, allowing staff to handle full-size pies with confidence. Operators gain tactile feedback that prevents dough slippage and reduces topping loss during transfer.
#@@# Long Reach#@#
An overall length in the 40 to 49 inch range keeps personnel safely away from oven heat while maintaining precise placement ability. Teams achieve faster throughput on rack ovens and deck ovens without exposing hands to high temperatures.
#@@# Solid Handle#@#
The wood handle construction offers a balanced, rigid shaft that resists bending during heavy use and provides a secure grip during rapid motions. Crew members report reduced wrist strain when performing repeated in and out motions.
#@@# Square Profile#@#
The square shape aligns with common pizza dimensions to support even edge contact and simple centering of pies, improving consistency across service. Kitchens experience fewer repositioning steps when loading and unloading pizzas.
#@@# Durable Craftsmanship#@#
Wood construction delivers natural resilience and a surface that absorbs minimal heat, diminishing the risk of scorching dough and toppings during contact. Maintenance teams perform routine care easily to prolong service life.
#@@# Commercial Scale#@#
With an approximate weight near four pounds, this peel combines heft for stability and lightness for frequent use, optimizing control without overburdening staff.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group WDPP1842 wood blade square pizza peel before each shift for cracks or splits in the 18" x 18" blade and the 42" handle. Apply mineral oil monthly to the wood surfaces to prevent drying; rub excess oil and allow full cure. Store the peel flat or hang by the handle to avoid warp. Sand rough areas with fine-grit paper and remove dust. Wash with mild detergent, rinse, and dry immediately to prevent swelling. Follow CSA and local sanitation rules.
