Stop settling for flimsy supports that collapse under heat and weight. This stainless steel taco holder combines rigid construction with efficient portion organization to speed service and maintain plate presentation in high-volume kitchens. Models arrive in packs to simplify restocking for cafeterias, concessions, and restaurants that need consistent, durable tools.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel taco holder after shifts with a mild detergent and warm water; scrub crevices with a soft brush and rinse thoroughly. Sanitize high-touch zones like service trays and handles using an EPA-registered sanitizer per label, then air dry. Inspect for food residue under shelves and in compartments; remove crumbs to deter pests and prevent contamination of clean items and hands. Regular cleaning preserves finish and supports health-code compliance.#@@#Additional Info#@#Thunder Group SLTR045F stainless steel taco holder organizes four to five tacos, resists corrosion, and supports high-volume kitchens; chefs gain durable, NSF-compatible staging that simplifies plating and reduces turnaround time.#@@#General Info#@#Description #@#
Stop settling for flimsy supports that collapse under heat and weight. This stainless steel taco holder combines rigid construction with efficient portion organization to speed service and maintain plate presentation in high-volume kitchens. Models arrive in packs to simplify restocking for cafeterias, concessions, and restaurants that need consistent, durable tools.
#@@# Construction Integrity#@#
This unit features stainless steel construction that resists warping and staining under heavy use. Kitchens achieve predictable performance during continuous service because the material remains dimensionally stable and withstands frequent washing.
#@@# Four to Five Wells#@#
The design accommodates four to five compartments to hold individual tacos or similar items without crowding. Staff manage plating more quickly and reduce cross-contact between fillings, improving throughput on busy lines.
#@@# Commercial Wash Compatible#@#
Stainless steel tolerates high-temperature dishmachine cycles and aggressive detergents without degrading. Operators maintain sanitary standards more efficiently because parts require minimal hand finishing after washing.
#@@# Stackable Organization#@#
Holders nest or stack for compact storage when not in use, conserving shelf and cabinet space in small back-of-house areas. Managers reduce clutter and simplify inventory rotation by storing multiples in a minimal footprint.
#@@# Uniform Presentation#@#
Each well maintains its shape to support consistent portion appearance across service periods. Chefs preserve plating standards while minimizing time spent adjusting items on the pass.
#@@# Weight and Handling#@#
At roughly 1.02 pounds per unit, this holder balances ruggedness with manageable handling for staff. Servers and line cooks can move multiple units quickly during setup and bussing without fatigue.
Founded in 1998, the company supplies durable kitchen smallware to foodservice professionals and institutions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group SLTR045F taco holder daily for deformation or corrosion; remove food residue and wash in warm, soapy water, then rinse and dry immediately to prevent spotting. Sanitize with a food-safe solution following manufacturer concentration and dwell times. Polish stainless steel with a nonabrasive cloth and nonchlorinated cleaner. Store dry in a ventilated area. Rotate stock to reduce wear and verify CSA or local code compliance regularly.
