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Thunder Group SLTHCS001 White Handle Stainless Steel Blade Ice Cream Spade

Thunder Group

$3.58
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SKU:
SLTHCS001
Weight:
0.37 LBS
Shipping:
Calculated at Checkout
SKU Number:
SLTHCS001__16126
Construction:
Stainless Steel
email_price:
no
Tags:
Ice Cream Spade
Label Option type:
rectangles
Net Price:
3.51
msrp_price:
no
Ship From:
91748
Product Taxonomy:
CulinaryDepot>>Smallware>>Kitchen Hand Tool>>Kitchen Utensils>>Dippers and Ice Cream Scoops
call_price:
no
map_price:
no
Packed By:
120 each per case
MAP Price:
3.58
Manufacturer:
Thunder Group
login_price:
no
List Price:
11.88
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
0.37
Filter_Manufacturer:
Thunder Group
Filter_Color:
White
Filter_Material:
Stainless Steel
Primary Image:
Thunder Group_SLTHCS001.png
manual:
Thunder Group_SLTHCS001_2.pdf
Sale Price:
3.58
Item Type:
Spades
Color:
White
Filter Type:
Spades
Material:
Stainless Steel
Filter_Type:
Spades
732 Location Available:
0
Keyfeatures5:
Meets CSA safety standards for foodservice
Keyfeatures4:
Commercial-grade for frequent use
Keyfeatures6:
Sold in packs of 12 for efficiency
Keyfeatures:
Durable stainless steel blade for longevity
Keyfeatures3:
Lightweight 0.37 pounds to reduce fatigue
Keyfeatures2:
White handle for secure grip and hygiene
short_description:
Engineered for busy service lines, the Thunder Group SLTHCS001 has a stainless steel blade and ergonomic plastic handle for portion control. It weighs 0.37 pounds and meets CSA standards for commercial smallware.
Lead Time:
2 - 3 Business Days
PRO:
yes
Adding to cart… The item has been added
Stop compromising throughput for control. This ice cream spade combines one-piece stainless steel construction with an ergonomically molded white handle to deliver consistent portioning, durability, and easy cleaning in high-volume settings. Foodservice teams will appreciate a tool that resists bending under load, maintains sanitary surfaces, and fits standard hand sizes for prolonged shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe blade and handle after each use with warm water and mild detergent; rinse and air dry. Sanitize high-touch items like handles and scoops with a food-safe sanitizer per label dwell time. Inspect for residue in crevices and remove buildup to prevent pests and surface damage. Cleaning preserves cleanliness perception, reduces cross-contamination risk in front-of-house, and helps meet CSA and health code expectations.#@@#Additional Info#@#Thunder Group SLTHCS001 ice cream spade has a stainless steel blade and a white plastic handle, weighing 0.37 pounds. It meets CSA durability standards and ships in packs of 12 for efficient inventory management.#@@#General Info#@#Description #@# Stop compromising throughput for control. This ice cream spade combines one-piece stainless steel construction with an ergonomically molded white handle to deliver consistent portioning, durability, and easy cleaning in high-volume settings. Foodservice teams will appreciate a tool that resists bending under load, maintains sanitary surfaces, and fits standard hand sizes for prolonged shifts. #@@# Stainless Steel Blade#@# Engineered from a single-piece stainless steel blade, the spade resists flex and corrosion in wet environments. Operators will maintain precise portion control because the blade transfers force directly to the product without joint movement. #@@# Ergonomic White Handle#@# Designed with a molded white handle, the tool provides a secure grip and reduces hand fatigue during repetitive service. Staff will sustain faster production rates because the handle sits comfortably in the palm and prevents slipping when wet. #@@# Sanitary One-Piece Design#@# Manufacturers formed the blade and handle interface to eliminate seams where residue collects, enabling faster cleaning cycles. Managers will reduce labor time for sanitizing and lower the risk of cross-contamination during line turnover. #@@# Lightweight Balance#@# Weighing approximately 0.37 pounds, the spade offers a balance that favors extended use without compromising control. Cooks and servers will complete large orders with less wrist strain while maintaining consistent output. #@@# Commercial Durability#@# Construction meets commercial kitchen demands through durable stainless steel that endures daily use and routine dishmachine cycles. Procurement teams will minimize replacement frequency and budget disruptions thanks to robust material choice. #@@# Bulk Order Ready#@# The item ships with a minimum order quantity of twelve, supporting back-of-house supply planning and reducing stockouts for high-traffic operations. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel blade daily for residue and sanitize with a food-safe sanitizer to prevent cross-contamination. Scrub the handle and blade junction with a soft brush and warm, soapy water; rinse and air dry to avoid corrosion. Sterilize in a chemical sanitizer approved for food-contact tools after heavy use. Store the spade in a dry, ventilated rack to prevent moisture buildup. Replace units with pitting, bends, or loose handles to maintain safety and performance.