This heavy-duty dinner spoon is crafted for commercial service environments, designed for continuous use to support prolonged handling without fatigue. Facilities that demand uniform presentation will appreciate its precise dimensions and corrosion-resistant construction.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoon with a soft cloth and mild detergent; rinse and dry immediately to prevent water spotting. Sanitize high-touch items like menu covers and salt shakers with EPA-approved sanitizer per label; allow contact time. Inspect for residue under shelves and booth seams; remove crumbs to deter pests. Clean regularly to prevent cross-contamination between front and back of house, maintain customer perception, and help meet visible surface health-code expectations.#@@#Additional Info#@#Thunder Group SLSM204 7.4" stainless steel dinner spoon features 18/0 construction, 2.9mm thickness, and a 7.4" length for balance and durability; restaurants benefit from corrosion resistance and easy maintenance.#@@#General Info#@#Description #@#
This heavy-duty dinner spoon is crafted for commercial service environments, designed for continuous use to support prolonged handling without fatigue. Facilities that demand uniform presentation will appreciate its precise dimensions and corrosion-resistant construction.
Constructed from 18/0 stainless steel, the spoon resists corrosion common in high-moisture kitchens while maintaining shape under frequent use.
Measuring 7.4 inches in overall length, the spoon fits standard place settings while enabling efficient portion control and plating.
Weighing approximately 1.76 ounces, the utensil delivers a perceptible heft that improves grip and control during service.
Polished surfaces reduce food adherence and simplify manual pre-rinse procedures, accelerating turnaround times on busy shifts.
The gold-colored finish offers a refined appearance suitable for banquet halls, hotels, and upscale dining rooms while functioning equally well in casual foodservice settings.
Engineered for commercial kitchens, the spoon combines reliable performance with competitive pricing that supports bulk procurement. Purchasing teams obtain consistent part dimensions and material composition for predictable inventory management.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group SLSM204 spoon weekly for corrosion and wear. Rinse after use to remove acids and salts. Wash with warm water and neutral detergent; avoid chlorine bleaches and abrasive pads that scratch 18/0 stainless steel. Dry each piece with a soft cloth to prevent spots. Store flat or in lined drawers to avoid bending. Calibrate dishmachine temperature to manufacturer limits and check chemical concentrations daily for consistent results.
