Stop sacrificing durability for cost. This 11" round serving tray delivers high-impact performance in busy foodservice settings, combining a sturdy polypropylene construction with a non-skid surface to reduce slips and spills under heavy throughput. Intended for cafeterias, bars, hospitals, and institutional dining, this tray supports efficient trayline operations while meeting NSF sanitation requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray with a soft cloth and mild detergent; rinse and air dry. Disinfect high-touch zones—menu covers, shaker tops, chair backs, bathroom handles—using EPA-registered sanitizer per label, contact time observed. Inspect for cracks; discard damaged trays. Clean debris under booths and shelves to deter pests. Regular cleaning prevents contamination of clean items and hands, shapes customer perception, and helps meet visible health-code expectations.#@@#Additional Info#@#Thunder Group PLST1100BL 11" black polypropylene serving tray offers a non-skid surface and NSF certification. Weighing 0.86 pounds, it resists breakage and simplifies trayline operations with its lightweight, durable design.#@@#General Info#@#Description #@#
Stop sacrificing durability for cost. This 11" round serving tray delivers high-impact performance in busy foodservice settings, combining a sturdy polypropylene construction with a non-skid surface to reduce slips and spills under heavy throughput. Intended for cafeterias, bars, hospitals, and institutional dining, this tray supports efficient trayline operations while meeting NSF sanitation requirements.
#@@# Polypropylene Construction#@#
Designed with molded polypropylene, the tray resists cracking, chipping, and moisture damage in high-use environments. Facilities benefit from a long service life and minimal replacement costs compared with fragile alternatives.
#@@# Non-Skid Surface#@#
Engineered with a slip-resistant texture, the tray reduces dish movement and accidents during transport, improving staff safety and limiting product loss. Operators report faster table turns when trays maintain plate stability under load.
#@@# 11 Inch Diameter#@#
Sized at 11 inches, the tray balances compact storage with adequate surface area for standard plates, cups, and utensils. Kitchens gain flexibility for both plated meals and grab-and-go setups without excess countertop footprint.
#@@# Lightweight Handling#@#
Weighing approximately 0.86 pounds, the tray enables staff to carry full loads with reduced fatigue during long service shifts. Line speed increases because employees move faster and handle more trays per hour.
#@@# Black Finish#@#
Finished in black, the tray provides a professional, neutral appearance that conceals wear and staining between wash cycles. Managers maintain consistent presentation across service areas while simplifying inventory matching.
#@@# NSF Certified#@#
Certified to NSF standards, the tray meets recognized sanitation and safety criteria for food contact surfaces in commercial operations. Purchasing teams can document compliance for audits and health inspections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean trays after each shift with warm water and mild detergent; scrub the textured surface with a soft brush to remove food particles and oils. Rinse well and sanitize with an EPA-approved solution at recommended concentrations, then air dry to prevent microbial growth. Inspect edges and non-skid surfaces weekly; replace trays with cracks or significant wear. Store trays flat in a dry area away from direct heat to prevent warping and extend service life.
