Reliable portion control meets durable design in a compact fluted ramekin ideal for high-traffic foodservice environments. This 5 Oz. unit combines lightweight ABS-plastic construction with a textured profile, supporting repeat service demands while minimizing replacement costs. Operators achieve consistent presentation and controlled portioning without sacrificing operational speed.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Thunder Group PLRM005W ramekin with a soft cloth and mild detergent; rinse and air dry. Sanitize high-touch areas like serving trays and condiment stations between shifts using an EPA-registered sanitizer per label directions. Remove food residue from fluted edges to prevent pest attraction and material degradation. Clean regularly to avoid cross-contamination of hands and items, support positive customer perception, and meet visible-surface health code expectations.#@@#Additional Info#@#Thunder Group PLRM005W 5 oz bone ABS-plastic ramekin is a durable, lightweight option for portion control and sauce service. It resists staining, endures frequent handling, and meets professional plating standards.#@@#General Info#@#Description #@#
Reliable portion control meets durable design in a compact fluted ramekin ideal for high-traffic foodservice environments. This 5 Oz. unit combines lightweight ABS-plastic construction with a textured profile, supporting repeat service demands while minimizing replacement costs. Operators achieve consistent presentation and controlled portioning without sacrificing operational speed.
#@@# Capacity Accuracy#@#
This ramekin holds precisely 5 Oz., enabling accurate portion control for sauces, condiments, and small sides. Chefs maintain cost targets and nutritional consistency through uniform servings, ensuring that every dish meets expectations.
#@@# Durable Construction#@#
ABS-plastic resists chipping and cracking during heavy use and cleaning cycles, extending service life compared to fragile ceramics. Staff reduce breakage losses and maintain reliable plating under continuous throughput, enhancing overall efficiency in the kitchen.
#@@# Fluted Profile#@#
A fluted exterior enhances grip and creates a distinct presentation edge that complements plated items and service trays. Front-of-house teams preserve visual consistency while servers handle pieces securely, ensuring a polished dining experience.
#@@# Lightweight Handling#@#
At approximately 1.3 pounds per case unit, this component reduces carry fatigue and speeds up bussing and restocking operations. Kitchen crews complete setup and turnover tasks more quickly with less physical strain, promoting a more efficient workflow.
#@@# Sanitation Compatibility#@#
The plastic formulation tolerates routine washing and rinsing procedures used in commercial sinks and low-temperature dish machines. Managers can ensure hygiene standards without extra handling precautions, maintaining a clean and safe environment.
#@@# Inventory Efficiency#@#
A minimum order quantity at the case level supports predictable stocking and replenishment planning for high-use programs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect each ramekin before service for cracks or stress; discard damaged units immediately. Clean items with warm water and mild detergent; scrub fluted edges with a soft brush to remove residue. Sanitize with a food-safe sanitizer following manufacturer concentration and contact-time instructions. Dry completely before stacking to prevent microbial growth. Store ramekins in a ventilated area away from direct heat and sunlight to preserve color and structural integrity.