Stop settling for fragile glassware when service demands reliable performance and consistent presentation. This polycarbonate tumbler offers a controlled 16 Oz. capacity with an 18 Oz. rim full tolerance, combining commercial durability with a visually distinct swirled finish that maintains clarity under heavy use. Operators will notice reduced replacement costs and simplified inventory tracking because each unit resists breakage and retains color over repeated cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tumbler with warm water and mild detergent; scrub interior and rim with a soft brush; rinse thoroughly and air dry. Sanitize high-touch items like menu covers and chair backs with an EPA-registered sanitizer per label directions. Remove crumbs from booth crevices and under shelves to deter pests. Clean visible grime to maintain inspections and reassure customers that front-of-house hygiene matches kitchen standards.#@@#Additional Info#@#Thunder Group PLPCTB316RD 16 oz. red polycarbonate tumbler offers durable, reusable beverage service with a swirl finish and Starburst® pattern base. It resists impact, endures high-heat sanitizing, and supports efficient foodservice operations.#@@#General Info#@#Description #@#
Stop settling for fragile glassware when service demands reliable performance and consistent presentation. This polycarbonate tumbler offers a controlled 16 Oz. capacity with an 18 Oz. rim full tolerance, combining commercial durability with a visually distinct swirled finish that maintains clarity under heavy use. Operators will notice reduced replacement costs and simplified inventory tracking because each unit resists breakage and retains color over repeated cycles.
#@@# Durable Construction#@#
Engineers selected polycarbonate to provide impact resistance that withstands drops and knocks common in high-traffic dining areas. Users reduce downtime from broken units and lower ongoing replacement expenses while maintaining consistent glassware inventory counts.
#@@# Consistent Capacity#@#
Designers specified a nominal 16 Oz. serving volume and verified an 18 Oz. rim full tolerance to match portion controls used in cafeterias, bars, and catering lines. Staff achieve uniform pours, which supports recipe compliance and cost management.
#@@# Clear Presentation#@#
Manufacturers applied a swirl finish and Starburst pattern base to preserve visual appeal while hiding minor surface wear. Front-of-house teams maintain table aesthetics without sacrificing the rugged performance required in fast service environments.
#@@# Thermal Performance#@#
Material selection enables quick cooling for cold pours and resists cracking from temperature shock during rapid service shifts. Kitchen supervisors can rotate stock between prep and service without concern for sudden failure when handling iced content.
#@@# Lightweight Handling#@#
Design keeps individual weight low at roughly 0.28 pounds, allowing staff to stack, transport, and bus large quantities with less fatigue. Back-of-house workflows accelerate because team members carry multiple units comfortably and load racks efficiently.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean polycarbonate with warm water and neutral detergent after each shift to prevent residue buildup. Rinse thoroughly and air dry on a sanitized rack to avoid spots. Inspect rims and bodies daily for cracks; remove compromised units from service. Avoid abrasive pads and chlorine bleach to protect clarity. Store tumblers nested loosely to prevent fractures. Follow CSA or local sanitation intervals for deep-clean cycles using approved polymer-safe sanitizers.
