Stop sacrificing durability for cost. This red polycarbonate buffet spoon delivers consistent portion control and withstands heavy use in institutional settings, offering a reliable tool for salad bars, cafeterias, and catering lines. The solid 10" spoon provides a 0.75 Oz. capacity that minimizes waste and ensures repeatable servings during peak service hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoon with warm water and mild detergent after use, focusing on the handle and bowl to remove food residues and prevent contamination of high-touch zones. Rinse thoroughly and place in the dishwasher; Thunder Group polycarbonate tolerates commercial washing. Inspect for cracks or wear and replace if damaged. Regular cleaning keeps serviceware sanitary, supports positive customer perception, and helps meet visible health code expectations.#@@#Additional Info#@#Thunder Group PLBS010RD 10" red polycarbonate buffet spoon holds 0.75 Oz., has a solid bowl, non-insulated handle, meets NSF standards, and is dishwasher-safe for salad bars, cafeterias, and catering.#@@#General Info#@#Description #@#
Stop sacrificing durability for cost. This red polycarbonate buffet spoon delivers consistent portion control and withstands heavy use in institutional settings, offering a reliable tool for salad bars, cafeterias, and catering lines. The solid 10" spoon provides a 0.75 Oz. capacity that minimizes waste and ensures repeatable servings during peak service hours.
#@@# Solid Construction#@#
Constructed from molded polycarbonate, the spoon resists impact and resists chipping under repeated use. This material maintains structural integrity in high-traffic foodservice environments while remaining lightweight for extended shifts.
#@@# Consistent Portioning#@#
The 0.75 Oz. bowl yields predictable portions to control inventory and food-cost expenditures. Operators achieve uniform servings for sauces, toppings, and dressings, reducing over-portioning and supporting recipe consistency.
#@@# Dishwasher Safe#@#
Designed for commercial dishwashers, the spoon tolerates standard wash cycles without warping or degrading. Staff can load and run high-volume cleaning cycles to return utensils to service quickly.
#@@# NSF Certified#@#
NSF certification verifies suitability for foodservice operations and aligns with sanitation standards used by schools, hospitals, and hospitality venues. Facility managers can document compliance during inspections with confidence.
#@@# Ergonomic Profile#@#
The 10" length delivers reach across deep pans and long buffet trays while the non-insulated handle allows quick transitions between stations. The balanced weight enhances control when scooping dense or semi-liquid items.
#@@# Vibrant Color Coding#@#
The red finish provides a clear visual cue for cross-contamination prevention and simplifies station assignment. Kitchens can implement color-coded workflows to separate allergens or designate specific product lines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Thunder Group PLBS010RD buffet spoon by washing in a commercial dishwasher with neutral pH detergent; inspect the polycarbonate handle and bowl for cracks or warping and remove if stressed; sanitize crevices with a brush and approved sanitizer; store in a dry rack to prevent moisture and scratches; rotate stock and replace spoons showing wear or discoloration to ensure food safety.
