This perforated half-size sheet pan combines airflow-enhancing design with a coated aluminum surface, enabling faster bake cycles and even browning across trays while supporting frequent use in busy kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe baked-on residue with warm water and mild detergent; scrub perforations with a soft brush. Rinse thoroughly and air dry or towel-dry to prevent spotting. For grease, apply a degreaser, wait 5–10 minutes, then rinse. Inspect edges and corners for crumbs after each service. Clean regularly to prevent cross-contamination at high-touch zones, deter pests from food buildup, maintain appearance that reassures customers, and extend the life of aluminum pans.#@@#Additional Info#@#Thunder Group ALSP1813PG half-size perforated sheet pan measures 18" x 13", made of 16-gauge aluminum with a coated glaze for even baking; weighs 1.75 pounds and ships in packs of 12 for foodservice.#@@#General Info#@#Description #@#
This perforated half-size sheet pan combines airflow-enhancing design with a coated aluminum surface, enabling faster bake cycles and even browning across trays while supporting frequent use in busy kitchens.
The pan uses 16-gauge aluminum to balance rigidity with thermal conductivity, reducing warping under repeated thermal cycles. Multiple pans stack without sagging, aiding rapid turnaround during peak service.
Perforations promote convective heat transfer and moisture escape, producing crisper crusts and uniform color on baked goods. Bakers achieve a consistent finish across the working area while minimizing the need for extended bake times.
A glazed coating resists sticking and simplifies release for delicate items, lowering scrap rates and reducing time required for labor-intensive release techniques. Staff spend less time scraping pans and more time on production tasks.
The footprint fits standard sheet pan racks and convection ovens, enabling flexible staging and efficient use of existing kitchen infrastructure. Teams can mix half-size and full racks to optimize oven load balancing.
Weighing 1.75 pounds, the pan remains easy to handle during loading and unloading, which reduces operator fatigue across long shifts. Staff transfer multiple trays with controlled motion, improving safety and throughput.
The pan originates from a manufacturer with a proven focus on durable, affordable foodservice equipment and meets typical professional kitchen operational demands. Purchasing in minimum pack quantities supports consistent inventory rotation for high-volume operations, ensuring that kitchens remain well-stocked and efficient.
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group ALSP1813PG sheet pan before service and after each shift to remove debris. Wash with warm water and a mild detergent; scrub perforations with a soft brush to prevent clogging. Rinse thoroughly and air dry to avoid water spots. Avoid metal scouring pads and abrasive cleaners to protect the coated glaze. Store flat and stacked with protective liners to prevent warping and scratches, and rotate inventory to extend usable life.
