Serve higher volumes without sacrificing steam quality or handling time. This 20-quart aluminum steamer basket delivers rapid, uniform steam transfer across stacked trays and pans while minimizing cycle time and product loss. Foodservice teams can increase throughput and maintain consistency during peak service with a simple, durable insert that fits standard 20-quart pots.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe basket with a soft cloth and mild detergent; rinse thoroughly and air-dry. Sanitize high-touch zones like handles and pot rims after each shift to prevent germ transfer and cross-contamination. Inspect for residue under shelves and crevices; remove food debris to deter pests and extend service life. Follow CSA and local health-code contact-time guidelines when using sanitizers.#@@#Additional Info#@#Thunder Group ALSKBK003 steamer basket fits 20 Qt. stock pots. It has perforated aluminum, a mirror finish, and a lift handle for easy steaming and removal. Weighing 2.36 pounds, it supports heavy use and meets CSA standards for commercial kitchens.#@@#General Info#@#Description #@#
Serve higher volumes without sacrificing steam quality or handling time. This 20-quart aluminum steamer basket delivers rapid, uniform steam transfer across stacked trays and pans while minimizing cycle time and product loss. Foodservice teams can increase throughput and maintain consistency during peak service with a simple, durable insert that fits standard 20-quart pots.
#@@# Perforated Aluminum#@#
Perforations concentrate steam flow and prevent water pooling for even cooking across multiple layers. Chefs can accelerate blanching and steaming processes while preserving texture and color in high-volume prep.
#@@# Fits 20 Qt.#@#
Engineers designed the geometry to match common 20-quart stock and steam pots for secure placement and stable lifting. Kitchen staff can reduce handling errors during load and unload cycles while maintaining alignment with existing cookware.
#@@# Lift Pail Handle#@#
A foldable lift pail handle provides safe, controlled removal under hot conditions without extra tools. Operators can minimize contact with hot surfaces and shorten transfer time between sink and prep lines.
#@@# Mirror Finish#@#
A mirror-finish surface resists food adhesion and simplifies wipe-down cleaning between shifts. Maintenance crews can complete sanitation tasks faster and reduce detergent use compared with rougher finishes.
#@@# Lightweight Construction#@#
Aluminum construction keeps the unit light at approximately 2.36 pounds, enabling one-person operation even when loaded. Line cooks can move equipment quickly during service turnovers and reduce worker fatigue.
#@@# Commercial Compatibility#@#
Manufactured to fit stock pots in the 12 to 25-quart range, the basket integrates with existing steam systems common to restaurants, cafeterias, hospitals, and hotels. Procurement managers can maintain inventory compatibility and avoid retrofits while preserving operational workflows.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group ALSKBK003 steamer basket after each use by soaking in warm water with a neutral detergent, scrubbing perforations with a nylon brush, and rinsing thoroughly to prevent mineral buildup. Dry immediately to avoid oxidation. Inspect the lift pail handle and seams for deformation; replace if compromised. Avoid chlorine-based cleaners that attack aluminum. Store in a dry, ventilated area to maintain finish and service life.
