This steamer basket fits a 24 quart pot and delivers efficient steam circulation, durable handling, and quick cleanup for high-volume foodservice operations. Operators will appreciate reliable performance that maintains throughput without compromising product quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe basket with warm water and mild detergent; rinse thoroughly and air dry. Sanitize high-touch areas like handles and rims with EPA-registered sanitizer per label. Inspect for dents or perforation blockages and remove debris with soft brush. Clean after each service to prevent germ transfer between staff and diners, reduce pest attraction, maintain mirror finish, and meet visible health-code expectations.#@@#Additional Info#@#Thunder Group ALSKBK005 aluminum steamer basket fits 24 qt. pots, has a mirror finish, weighs 2.59 pounds, resists corrosion, enables steam circulation, and meets CSA standards for commercial use.#@@#General Info#@#Description #@#
This steamer basket fits a 24 quart pot and delivers efficient steam circulation, durable handling, and quick cleanup for high-volume foodservice operations. Operators will appreciate reliable performance that maintains throughput without compromising product quality.
This basket promotes uniform steam flow while minimizing direct water contact. Chefs will steam vegetables, shellfish, and dim sum rapidly and consistently due to the optimized hole pattern.
Enhancing corrosion resistance simplifies sanitation procedures by reducing surface crevices that trap food particles. Supervisors will maintain sanitation standards faster during line turnover and audit inspections.
A reinforced handle allows operators to remove the insert safely under hot conditions without additional tools. Staff will transfer product with fewer spills and reduced downtime between batches.
Designed for stock pots, the insert provides a secure fit that prevents shifting during steam operations. Kitchen managers will gain predictable load capacity and consistent extraction times for menu items.
The construction yields a low unit weight, enabling quick handling by single staff members during busy service periods. Teams will reduce fatigue and speed recovery between service cycles.
Manufactured for foodservice environments, this basket meets the demands of continuous use while remaining affordable. Purchasing agents will balance operational longevity and budget constraints without sacrificing functionality.
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• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the steamer basket for corrosion and deformation to ensure operation. Clean the aluminum finish after each shift with non-abrasive detergent and warm water; scrub with a soft nylon brush to remove food particles and rinse thoroughly. Sanitize per protocols and allow to air dry before storage to prevent bacteria. Check lift pail handle fasteners and welds weekly; tighten or replace faulty hardware. Store the basket in a dry area away from acid cleaners.