Founded in 1998, the company supplies durable smallware tailored to foodservice professionals and institutional operators. Product support emphasizes parts availability and consistent specification for specification-driven purchasing.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe colander with a soft cloth and warm water plus mild detergent; rinse thoroughly and air dry. For stuck debris, soak 5–10 minutes then scrub with a nylon brush; avoid steel wool. Sanitize food-contact surfaces with an approved sanitizer following label dwell time. Inspect rivets and footed base for damage; tighten or replace as needed. Regular cleaning prevents germ transfer on high-touch zones, deters pests, preserves finish, and supports health-code compliance.#@@#Additional Info#@#Thunder Group ALHDCO102 16 Qt. perforated aluminum colander offers a 16-quart capacity, riveted handles, and a stable footed base. It ensures durable drainage for high-volume prep and meets CSA-equivalent durability while weighing 4.69 pounds.#@@#General Info#@#Description #@#
Founded in 1998, the company supplies durable smallware tailored to foodservice professionals and institutional operators. Product support emphasizes parts availability and consistent specification for specification-driven purchasing.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the colander before each shift for denting or loose rivets and tighten or replace hardware immediately. Rinse debris, then soak in warm water with a neutral detergent for 5–10 minutes; scrub with a nylon brush to protect the aluminum finish. Sanitize per facility protocol using an approved sanitizer at specified ppm and contact time. Air-dry on a clean rack to prevent moisture traps. Rotate inventory to avoid overuse and document maintenance for CSA audits.