Stop compromising capacity for control. This heavy-duty aluminum basin handles large-volume prep with precise form and fast handling, allowing staff to mix, marinate, and portion ingredients without slowing service. Designed for commercial kitchens, it balances lightweight construction with structural stability for daily use in high-traffic operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe basin with a mild detergent and warm water, scrubbing tapered edges with a soft brush to remove food residue. Rinse thoroughly and air dry or towel dry with a lint-free cloth. Sanitize food-contact surfaces with an EPA-approved sanitizer per label instructions. Inspect for dents or corrosion and replace if compromised. Regular cleaning prevents contamination of high-touch zones, deters pests, and maintains surface integrity for long service life.#@@#Additional Info#@#Thunder Group ALBS004 23" diameter x 7" H aluminum basin offers a durable, tapered-edge mixing surface for high-volume kitchens. It weighs 2.87 pounds and meets CSA standards for commercial use, enabling efficient ingredient blending.#@@#General Info#@#Description #@#
Stop compromising capacity for control. This heavy-duty aluminum basin handles large-volume prep with precise form and fast handling, allowing staff to mix, marinate, and portion ingredients without slowing service. Designed for commercial kitchens, it balances lightweight construction with structural stability for daily use in high-traffic operations.
#@@# Durable Aluminum#@#
Engineered from commercial-grade aluminum, the basin resists dents while remaining light for rapid handoffs. Chefs maintain speed during continuous use because the material minimizes operator fatigue and sustains repeated handling.
#@@# Generous Capacity#@#
Measuring 23 inches in diameter and 7 inches deep, the basin accommodates large batches for mixing and marinating, reducing the need for multiple containers. Foodservice teams shorten setup and cleanup cycles by consolidating ingredients into one container.
#@@# Tapered Edges#@#
Machined tapered edges provide a comfortable grip and simplify pouring of semi-liquids and mixes. Line cooks enhance portion accuracy and reduce spills when transferring contents to pans or prep stations.
#@@# Effortless Cleaning#@#
The smooth aluminum surface sheds residue and allows for rapid washing by hand or in high-temperature dishmachines that accommodate metalware. Kitchen managers reduce labor time per cycle because staff can clear and return the bowl to service quickly.
#@@# Lightweight Design#@#
Weighing approximately 2.87 pounds, the basin offers high maneuverability during busy shifts without compromising volume. Prep crews can move full bowls safely, decreasing the time spent on repetitive handling during peak periods.
#@@# Commercial Compatibility#@#
The 23-inch top diameter fits standard prep tables, holding wells, and storage racks used in schools, hospitals, and restaurants. Purchasing teams can integrate the basin into existing workflows without modifying equipment layouts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the aluminum basin before each shift for dents, cracks, or seam separation and replace when fabric integrity fails. Clean with warm water and mild detergent; sanitize using a food-safe sanitizer and follow dwell time from the label. Dry immediately to prevent corrosion. Avoid steel wool; use nonabrasive pads. Remove residues by soaking in warm soapy water for 10–15 minutes. Store inverted to drain and protect tapered edges during transport.