Handle heavy prep with confidence using a commercial-grade aluminum basin designed for daily use in busy kitchens. This 20-inch diameter, 6-inch deep tapered basin combines lightweight handling with structural resilience, enabling staff to move and position it quickly while maintaining consistent performance under frequent use. Foodservice operations benefit from a simple, rugged design that speeds prep and reduces equipment turnover.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum basin with a soft cloth and mild detergent; rinse with clean water and dry immediately to prevent spotting. Sanitize high-touch areas like rims and handles using EPA-registered sanitizer per label contact time. Inspect for dents and remove food debris from seams after each shift. Regular cleaning prevents contamination of clean items and hands, deters pests, and helps maintain fixture condition.#@@#Additional Info#@#Thunder Group ALBS002 20" dia. x 6" H aluminum basin features a 20" diameter, 6" depth, and tapered edges for mixing and transfer. Its aluminum build is lightweight, durable, corrosion-resistant, and NSF-ready, CSA-compatible for commercial kitchens.#@@#General Info#@#Description #@#
Handle heavy prep with confidence using a commercial-grade aluminum basin designed for daily use in busy kitchens. This 20-inch diameter, 6-inch deep tapered basin combines lightweight handling with structural resilience, enabling staff to move and position it quickly while maintaining consistent performance under frequent use. Foodservice operations benefit from a simple, rugged design that speeds prep and reduces equipment turnover.
#@@# Durable Aluminum#@#
Aluminum construction delivers a favorable strength-to-weight ratio, allowing staff to lift and tilt the basin with minimal strain. Kitchens gain corrosion resistance that withstands routine washing and contact with acidic ingredients without a significant weight increase.
#@@# Generous Capacity#@#
A 20-inch top diameter and 6-inch depth provide ample capacity for mixing, tossing, and marinating large batches. Chefs can easily scale recipes and reduce the number of batches required during peak service.
#@@# Tapered Edge Design#@#
Tapered edges facilitate product transfer and scraping, minimizing ingredient waste during portioning and bowl-to-pan moves. Line cooks achieve faster, cleaner passes when assembling salads, dough, or bulk mixes.
#@@# Lightweight Handling#@#
At approximately 2.43 pounds, the basin remains portable for rapid station changes and shelf storage. Staff experience reduced fatigue during multi-hour shifts and speed turnover between prep tasks.
#@@# Easy Maintenance#@#
Smooth aluminum surfaces simplify manual cleaning and sanitizing procedures, decreasing downtime between uses. Supervisors can maintain hygiene standards without complicated care instructions.
#@@# Versatile Applications#@#
Use the basin as a mixing bowl, prep sink insert, or holding container for dry and wet ingredients across kitchens, cafeterias, bars, and catering operations. Managers gain a multiuse tool that supports diverse production workflows.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group ALBS002 basin for dents and hairline cracks before each shift and remove abrasive residue to prevent corrosion. Clean with warm water and mild detergent; rinse thoroughly and sanitize with a food-safe solution following label contact times. Dry immediately to avoid spotting. Re-align tapered edges on level surfaces to preserve mixing stability. Replace basin when deformation exceeds 0.25 inches or when bacterial biofilm resists cleaning.