Stop compromising durability for appearance. This 10-inch white melamine plate offers break resistance and consistent form for high-traffic foodservice environments, delivering reliable table presentation while reducing replacement costs. Catering operations and institutional dining can depend on its lightweight construction and NSF compliance for routine service demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean plates and high-touch zones daily to prevent germ transfer and protect food safety. Use a mild detergent and warm water or commercial dishwasher; run full cycles per NSF guidelines. Sanitize handles, menu covers, and chair backs with an EPA-registered surface sanitizer following dwell time. Remove crumbs and spills from booth crevices and shelf edges to deter pests. Inspect surfaces for wear and clean before storage to extend service life and maintain customer confidence.#@@#Additional Info#@#Thunder Group AD110WS 10" San Marino melamine dinner plate offers break-resistant serviceware for high-volume foodservice.#@@#General Info#@#Description #@#
Stop compromising durability for appearance. This 10-inch white melamine plate offers break resistance and consistent form for high-traffic foodservice environments, delivering reliable table presentation while reducing replacement costs. Catering operations and institutional dining can depend on its lightweight construction and NSF compliance for routine service demands.
#@@# Product Grade Construction#@#
This plate uses melamine construction to provide impact resistance and dimensional stability under repeated handling. Operators benefit from a durable alternative to ceramic that resists chips and reduces breakage frequency.
#@@# Dishwasher Ready Performance#@#
Manufacturers designed the item for commercial dishwasher cycles and rapid turnover in service settings. Kitchen staff save time on manual washing while maintaining hygienic handling between uses.
#@@# Health And Safety Compliance#@#
This item meets NSF certification and carries a BPA-free designation for food contact applications. Foodservice managers gain assurance that the plate conforms to common regulatory and safety expectations.
#@@# Consistent Dimensions#@#
The round profile measures 10 inches in diameter with controlled thickness to support plated items without warping. Chefs achieve predictable portion presentation and stacking compatibility with existing service ware.
#@@# Lightweight Handling#@#
Weighing approximately 9.36 pounds per case, the plate reduces the load on staff during bussing and setup while preserving a substantial feel for customers. Teams experience faster table turns and lower fatigue during peak periods.
#@@# Finish And Color Options#@#
A white San Marino finish provides neutral palette coordination across menus and plating styles. Dining managers maintain a clean visual aesthetic that complements both hot and cold offerings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for cracks and chipping; discard any compromised units to prevent contamination. Clean with a commercial dishwasher detergent at recommended temperatures; avoid chlorine bleach to prevent degradation. Sanitize using CSA-compliant procedures or an approved chemical sanitizer at specified concentrations. Store plates stacked on clean shelving off the floor and rotate stock using first-in, first-out. Remove stubborn soils with a soft brush and warm water before washing.
