Stop sacrificing durability for disposability. This solid bamboo soup serving spoon combines sustainable material with practical dimensions to support heavy daily use in foodservice operations. Designed for high-volume kitchens, the spoon delivers consistent portion control and a comfortable grip for long service shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean spoon before first use. Mix warm water with mild detergent (use gallons or liters as needed), scrub with soft cloth, rinse thoroughly, and air dry. Sanitize high-touch items like handles and menu covers with approved sanitizer to prevent pathogen transfer and contamination of food and hands. Clean spills under booths and around serving stations daily to deter pests. Inspect wooden surfaces for wear and refinish or replace to extend service life.#@@#Additional Info#@#Thunder Group's 30-55 bamboo soup spoon measures 3" bowl by 8.5" overall, made from durable bamboo, weighing 0.06 pounds; it supports high-volume service and meets commercial foodservice needs.#@@#General Info#@#Description #@#
Stop sacrificing durability for disposability. This solid bamboo soup serving spoon combines sustainable material with practical dimensions to support heavy daily use in foodservice operations. Designed for high-volume kitchens, the spoon delivers consistent portion control and a comfortable grip for long service shifts.
#@@# Durable Bamboo#@#
Bamboo construction resists splitting and warping under repeated use while remaining lightweight for extended handling. Chefs and servers appreciate the balance of strength and maneuverability in routine service.
#@@# Optimal Length#@#
The 8.5" overall length provides sufficient reach into deep pots and steam tables without sacrificing control during plating. Line cooks and steam table attendants maintain a safe distance from heat sources while portioning soups and sauces.
#@@# Generous Bowl Size#@#
A 3" bowl diameter captures ample liquid and solids for efficient ladling, reducing trips between pot and plate. Kitchen staff increase throughput by moving product faster and with consistent portions.
#@@# Solid Construction#@#
The spoon features a single-piece, solid form that eliminates joints and weak points common to composite utensils. Maintenance teams find fewer failure points and reduced replacement frequency compared with laminated tools.
#@@# Comfortable Handle#@#
A smooth wood handle offers a secure grip and minimizes hand fatigue during prolonged shifts in cafeterias and banquets. Operators maintain steady service speed while handling multiple pans and trays.
#@@# Foodservice Capacity#@#
Packaged with a 40-unit minimum order, this spoon supports institutional demands across schools, hospitals, universities, and catering operations. Purchasing managers streamline stocking by ordering in quantities aligned with high-turn environments.
Founded in 1998, the manufacturer focuses on durable, cost-effective kitchen tools that meet commercial standards and CSA where applicable.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect bamboo utensils weekly for cracks, splinters, or loose fibers; remove compromised pieces immediately. Clean the spoon after each shift with warm water and mild detergent; scrub with a soft brush, rinse thoroughly, and dry upright to prevent moisture retention. Apply food-safe mineral oil monthly to restore moisture and reduce warping. Sanitize with a dilute chlorine solution per CSA guidelines when cross-contamination risk exists. Store in ventilated racks away from direct heat.
