Deliver consistent presentation and practical handling for high-traffic service environments with a rectangular acacia display board engineered for daily professional use. Crafted from solid wood and fitted with two metal handles, this board combines natural grain aesthetics with washdown-ready handling for plated items, charcuterie, or passed service. Designed for operators who require repeatable staging, it offers a controlled footprint that fits prep counters and front-of-house staging areas with minimal effort.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the acacia board after each service using a soft cloth and mild soap solution; rinse and dry immediately to prevent water damage. Sanitize high-touch zones like handles with an approved sanitizer and follow dwell times. Inspect for cracks and remove food residues from crevices to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and maintains board appearance and serviceable life.#@@#Additional Info#@#TableCraft Products ACAMR2007 acacia display board measures 17" W x 7" D x 1/2" H, made from solid wood with two 1 1/4" metal handles for easy transport, suitable for serving and display in foodservice.#@@#General Info#@#Description #@#
Deliver consistent presentation and practical handling for high-traffic service environments with a rectangular acacia display board engineered for daily professional use. Crafted from solid wood and fitted with two metal handles, this board combines natural grain aesthetics with washdown-ready handling for plated items, charcuterie, or passed service. Designed for operators who require repeatable staging, it offers a controlled footprint that fits prep counters and front-of-house staging areas with minimal effort.
#@@# Material Density#@#
Acacia wood provides a dense cutting surface that resists deep gouging and reduces fluid penetration compared with softer woods. Users will notice a longer service life and lower replacement frequency when staff follow routine cleaning and conditioning schedules.
#@@# Ergonomic Handles#@#
Two 1 1/4 inch metal handles mount flush to the ends to enable secure two-handed carries and rapid transfer between prep and service stations. Staff will move items faster and reduce spills because the handles concentrate grip near the center of balance.
#@@# Service Footprint#@#
Measuring 17 inches by 7 inches with a 1/2 inch profile, the board occupies a compact rectangular footprint that fits narrow countertops and tray rails. Kitchens can stage multiple units simultaneously without wasting counter space, improving throughput for plated presentations.
#@@# Food-Safe Surface#@#
Manufacturers finish the board to meet standard sanitary handling expectations while preserving natural color and texture. Operators will maintain product integrity and visual appeal while following recommended cleaning protocols to limit microbial risk.
#@@# Durability Profile#@#
Solid construction and tight joinery minimize warping under typical kitchen humidity cycles, and the low 0.5 inch thickness balances rigidity with manageable weight for routine handling. Purchasing managers will realize predictable performance and fewer service interruptions due to failure.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Clean the TableCraft Products ACAMR2007 acacia display board after each use using warm water and a mild detergent; rinse thoroughly and dry immediately with a soft cloth to prevent warping. Apply food-grade mineral oil monthly to maintain moisture balance and reduce cracking. Inspect metal handles and tighten screws routinely to ensure safe transport. Store the board flat in a cool, dry area away from direct heat or sunlight to preserve finish and dimensional stability.
