Stop settling for flimsy servers that bend under heat and weight. This 12.5-inch stainless tool delivers controlled handling for high-volume pasta service while standing up to daily dishwashing and rigorous kitchen use. Operators gain consistent portion control and faster plating through a durable, ergonomic design built for professional settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe 18/8 stainless steel grabber after each shift using a mild detergent and warm water; scrub slots with a soft brush to remove starch and food residue. Rinse thoroughly and run dishwasher-safe tool through a commercial cycle. Dry immediately to prevent spots. Clean high-touch zones like handles and serving stations hourly to prevent germ transfer, shape guest perception, comply with health codes, deter pests, and extend service life of furnishings.#@@#Additional Info#@#TableCraft Products Dalton 12.5" Pasta Grabber features 18/8 stainless steel and a slotted head for efficient pasta lifting and draining.#@@#General Info#@#Description #@#
Stop settling for flimsy servers that bend under heat and weight. This 12.5-inch stainless tool delivers controlled handling for high-volume pasta service while standing up to daily dishwashing and rigorous kitchen use. Operators gain consistent portion control and faster plating through a durable, ergonomic design built for professional settings.
#@@# Overall Length#@#
The 12.5-inch overall length provides reach for deep pots and steam tables, keeping hands clear of heat and splatter. Chefs maintain control when transferring large portions, which reduces handling time during peak service.
#@@# Material Construction#@#
Crafted from 18/8 stainless steel, the unit resists corrosion and maintains form through repeated wash cycles. Kitchen managers preserve tool integrity and visual consistency, lowering replacement frequency.
#@@# Handle Design#@#
The stainless steel handle offers a solid grip and balanced weight distribution for sustained use. Line cooks experience less fatigue during continuous serving tasks, improving throughput and accuracy.
#@@# Slotted Head#@#
A slotted construction allows water to drain quickly while preserving pasta shape and portion size. Staff achieve cleaner transfers and reduced drip, which minimizes plate rework and cleanup.
#@@# Dishwasher Safe#@#
This item withstands commercial dishwasher cycles without warping or finish loss, supporting quick turnover between shifts. Maintenance teams save time on manual cleaning and sustain sanitation protocols.
#@@# Made In USA#@#
Manufactured domestically, the product meets regional supply and quality expectations and simplifies sourcing documentation. Procurement professionals benefit from predictable lead times and compliance tracking.
Each feature targets operational reliability and measurable efficiency for food service professionals, restaurants, universities, hospitals, and bars.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use 18/8 stainless steel to prevent corrosion and maintain structural integrity. Inspect the slotted head and hinge for food buildup; remove debris with a soft brush and warm water within 24 hours after use. Apply a mild detergent and run through a commercial dishwasher cycle rated for stainless items. Dry immediately using a clean cloth to prevent spotting. Lubricate any moving joints quarterly with food‑grade lubricant. Store in a ventilated rack to avoid contact damage and deformation.
