This dispenser is engineered for high turnover foodservice environments, supporting organized tabletop service in cafeterias, bars, and quick service kitchens. Customers and staff benefit from a controlled flow that maintains portion accuracy and reduces refill frequency compared with loose containers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean chrome-plated ABS top and glass jar after each shift. Rinse dispenser with warm water, wash with mild detergent and soft cloth, then air-dry. Sanitize top and high-touch surfaces with EPA-registered sanitizer per label, wiping dry. Inspect for cracks and replace damaged units immediately. Regular cleaning prevents contamination between customers and staff, supports health-code compliance, deters pests by removing food residue, and preserves finish and service life.#@@#Additional Info#@#TableCraft Products 1371CP glass dispenser holds 12 Oz., has a clear jar with a chrome ABS top for frequent use, fits rack model 1370R, ships in multiples of 12, meets CSA requirements, and installs easily for syrup and sauce dispensing.#@@#General Info#@#Description #@#
This dispenser is engineered for high turnover foodservice environments, supporting organized tabletop service in cafeterias, bars, and quick service kitchens. Customers and staff benefit from a controlled flow that maintains portion accuracy and reduces refill frequency compared with loose containers.
The unit integrates with existing organization systems to maximize counter space and streamline service workflows. Managers deploy multiples in sets of twelve to match peak service demands.
Manufacturing in the United States supports procurement policies that prioritize domestic sourcing and traceable quality control. Procurement teams document origin for compliance and supply chain transparency.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use glass-safe cleaners and a soft lint-free cloth to remove syrup residue after each service; rinse with warm water and allow the dispenser to air-dry fully before reassembly. Inspect the chrome plated ABS top for cracks and torque mounting screws to maintain seal integrity. Soak removable parts in warm soapy water weekly and scrub with a nonabrasive brush. Calibrate pour flow by testing with measured gallons or liters and document maintenance per CSA guidelines.
