Stop settling for flimsy dispensers that clog or deform under heat. This 12-ounce wide-mouth squeeze bottle offers controlled portioning, consistent flow, and durable construction tailored for high-demand culinary environments. Operations benefit from a clear, heat-tolerant container that simplifies prep, reduces waste, and withstands repeated dishwasher cycles without warping.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior with mild detergent and warm water; rinse and air dry. Remove cap and tip, wash components in high-temp dishwasher or soak in 175°F/80°C-safe solution, then sanitize per CSA or facility protocol. Clean high-touch zones like caps, bottle necks, and dispenser areas after each shift to prevent germ transfer, deter pests, and maintain inspection readiness. Inspect for cracks; replace when damaged.#@@#Additional Info#@#TableCraft Products 11253CHD 12 oz. WideMouth squeeze bottle has a 53mm opening, heat tolerance to 175°F/80°C, single standard tip, and clear plastic. NSF certified, dishwasher safe, made in USA, ideal for condiment dispensing in foodservice.#@@#General Info#@#Description #@#
Stop settling for flimsy dispensers that clog or deform under heat. This 12-ounce wide-mouth squeeze bottle offers controlled portioning, consistent flow, and durable construction tailored for high-demand culinary environments. Operations benefit from a clear, heat-tolerant container that simplifies prep, reduces waste, and withstands repeated dishwasher cycles without warping.
#@@# Wide Mouth#@#
The wide-mouth design allows for rapid refills and accommodates thicker sauces, dressings, and oils without excessive squeezing. Chefs save time during peak service by quickly refilling containers and minimizing spills.
#@@# Heat Tolerant#@#
With a heat tolerance of up to 175°F (80°C), this bottle allows safe handling of warm sauces and reduces the need to transfer products between containers. Kitchen staff can maintain temperature integrity for hot condiments while avoiding deformation.
#@@# Dishwasher Safe#@#
The high-density construction ensures compatibility with industrial dishwash cycles and frequent sanitation protocols. Managers can uphold hygiene standards while reducing labor time for manual cleaning.
#@@# Clear Visibility#@#
The clear plastic construction provides immediate visual inventory control and simplifies batch rotation. Line cooks can identify product levels at a glance, preventing waste from overpouring or expired contents.
#@@# Standard Tip Control#@#
The standard single tip yields a consistent stream and repeatable portion sizes for plating and service. Operators can improve presentation consistency and manage food costs through measured dispensing.
#@@# Made in USA#@#
Domestic manufacturing ensures supply chain reliability and adherence to industry standards, including NSF certification. Procurement teams benefit from traceable sourcing and predictable lead times for bulk purchases.
With a capacity of 12 ounces, this bottle meets common prep needs, and its compatibility with standard caps makes integration into existing setups straightforward.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use the TableCraft Products 11253CHD 12 Oz. wide-mouth squeeze bottle safely by inspecting caps and tips before each shift for leaks. Clean bottles after use with warm water and mild detergent; run through a high-temperature dishwasher cycle as parts withstand up to 175°F/80°C and NSF guidelines. Sanitize with a food-safe solution, then air-dry inverted to prevent microbial growth. Replace any bottle with cracks or stains. Store bottles upright in a clean, dry container away from heat.
