Specify equipment that meets common commercial expectations, since this carafe comes from a manufacturer established in the tabletop supply channel and ships made in USA. Procurement leads can document origin for institutional purchasing requirements and align with local sourcing preferences.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the 19 oz. polycarbonate carafe after each use. Rinse with warm water, wash with mild detergent and a soft cloth or nonabrasive brush, then rinse thoroughly. Sanitize with a food-safe solution per CSA or local guidelines and air-dry inverted. Inspect lid and spout for residue; remove deposits to prevent contamination of clean items and hands and to deter pests. Regular cleaning preserves appearance and supports health-code compliance.#@@#Additional Info#@#TableCraft Products 10716 polycarbonate clear carafe holds 19 Oz., weighs 0.542 pounds, and includes a durable polypropylene lid for foodservice. It resists impact, meets CSA criteria for commercial use, and ships from a B2B supplier founded in 1998.#@@#General Info#@#Description #@#
Specify equipment that meets common commercial expectations, since this carafe comes from a manufacturer established in the tabletop supply channel and ships made in USA. Procurement leads can document origin for institutional purchasing requirements and align with local sourcing preferences.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the carafe daily for cracks, chips, or lid wear; replace damaged units immediately to prevent contamination. Clean the polycarbonate body after each use with warm water and mild detergent; scrub gently with a nonabrasive brush. Sanitize weekly with a dilute chlorine solution (50–200 ppm) or an approved sanitizer, then rinse with potable water. Dry components completely before storage. Verify lid fit and hinge function routinely; tighten or replace fasteners as needed.
