T&S Brass engineered this deck-mount workboard faucet to bring dependable, code-compliant performance to busy foodservice environments while minimizing downtime and maintenance. Its low-lead construction and ADA compliance support regulatory requirements and safe operation in institutional kitchens, hospitals, and campuses, and the swing/spinner spout design streamlines routine tasks at prep stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the faucet and clear the area. Wipe the deck and spout with mild detergent and a soft cloth, focusing on the swing spout and 6–7" length; avoid abrasives. Clean around the 4" centers and under escutcheons to remove buildup. Flush valves briefly, then dry surfaces. Inspect seals and fittings for wear, replacing parts as needed to maintain ADA compliance, prevent contamination, and extend service life.#@@#Additional Info#@#The T&S Brass B-1110-XS-F12 workboard faucet mounts to a 4" deck and features a standard swing/swivel spout with a 6–7" reach, ADA compliance, and low-lead construction for commercial kitchens and foodservice environments.#@@#General Info#@#Description #@#
T&S Brass engineered this deck-mount workboard faucet to bring dependable, code-compliant performance to busy foodservice environments while minimizing downtime and maintenance. Its low-lead construction and ADA compliance support regulatory requirements and safe operation in institutional kitchens, hospitals, and campuses, and the swing/spinner spout design streamlines routine tasks at prep stations.
#@@# Standard Swing Spout#@#
The swing spout provides a 6 - 7 inches reach, enabling clear access across a workboard without repositioning cookware. Technicians will appreciate the simple swivel action that reduces stress on fittings during repetitive use.
#@@# Deck Mount Configuration#@#
Designed for a 4" center installation, the deck-mount layout integrates cleanly with standard workboards and sinks, keeping supply lines organized beneath the counter. Maintenance crews can replace or service the unit without altering surrounding fixtures.
#@@# Low Lead Construction#@#
Manufacturers built the faucet with low-lead materials to comply with potable water standards and support health-focused facilities. Facility managers will reduce regulatory risk while ensuring safe water contact for food prep.
#@@# ADA Compliance#@#
This faucet meets ADA requirements, delivering accessible operation in public and institutional spaces where ergonomic control matters. Staff with varying strength levels can operate the controls reliably during peak service.
#@@# Compact Footprint#@#
With a total weight around 2.7 pounds and a modest spout profile, the unit occupies minimal workboard space, allowing for efficient layout of adjacent equipment and utensils. Kitchen planners can preserve prep area without sacrificing fixture function.
#@@# Durable Service Design#@#
T&S Brass specified robust components suited for continuous commercial use, emphasizing predictable service life and straightforward repairs. Operations managers benefit from lower lifecycle costs and fewer service disruptions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow the maintenance schedule for the T&S Brass B-1110-XS-F12 faucet to ensure performance and compliance. Inspect seals monthly and replace worn ones to maintain ADA and Low Lead compliance. Soak the aerator in descaling solution to remove buildup; scrub gently. Clean surfaces with nonabrasive cleaner and cloth. Check fasteners, ensure the faucet is level, and flush lines after repairs.
