Stop compromising capacity for control. This commercial dual-zone wine cellar delivers precise temperature management across two independent zones while holding an impressive 192 bottles, allowing operators to store aging stock and service inventory within a single footprint. Designed for high-traffic bars, restaurants, and hospitality backrooms, the unit features a glass door presentation paired with a robust stainless front and painted sides, ensuring a professional appearance that withstands heavy use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and empty all bottles. Remove shelves and wipe interior with a mild soap solution and a soft cloth. Clean condenser coils every 3 months to improve efficiency. Degrease door gaskets and inspect seals; replace worn gaskets. Defrost per manufacturer instructions and dry thoroughly before restoring power. Keep vents clear to prevent compressor strain and reduce electric bills. Regular cleaning prevents contamination, fires, breakdowns, and inspection failures.#@@#Additional Info#@#Summit’s SWCP2163 dual-zone wine cellar holds 192 bottles in a 23.5" W cabinet with a black stainless steel front, R-600a refrigerant, bottom-mounted compressor, 115 volts, CSA and ETL listings, and weighs 269 pounds.#@@#General Info#@#Description #@#
Stop compromising capacity for control. This commercial dual-zone wine cellar delivers precise temperature management across two independent zones while holding an impressive 192 bottles, allowing operators to store aging stock and service inventory within a single footprint. Designed for high-traffic bars, restaurants, and hospitality backrooms, the unit features a glass door presentation paired with a robust stainless front and painted sides, ensuring a professional appearance that withstands heavy use.
#@@# Temperature Control#@#
Dual-zone refrigeration maintains independent setpoints for upper and lower compartments, catering to the storage needs of both reds and whites. Operators benefit from fine control thanks to bottom-mounted refrigeration and R-600a refrigerant, which enable stable environments within a 69.5-inch tall cabinet.
#@@# Large Capacity#@#
The cabinet accommodates 192 bottles in a single-section layout, optimizing vertical storage for mixed cases and individual bottle organization. Staff can reduce restocking frequency while keeping front-of-house inventory readily available to meet service demands.
#@@# Energy and Safety Compliance#@#
The unit operates on 115 volts at 60 hertz with a 1-Ph electrical configuration and a 2 amp draw, ensuring compatibility with standard commercial circuits. Technicians appreciate the CETLUS certification and ETL sanitation listing, which support regulatory compliance and minimize installation uncertainty.
#@@# Serviceable Design#@#
Engineers have positioned the compressor at the base for easy maintenance without disturbing stored stock. Service teams can perform routine checks and compressor work with minimal disruption to workflow in busy kitchens.
#@@# Presentation and Durability#@#
A tempered glass door provides product visibility, while a black stainless steel front resists fingerprints and wear.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Requires clear access and a signature upon delivery. Inspect for damage before accepting. Professional installation is recommended for best results.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to maintain heat transfer efficiency. Clean interior surfaces with a mild detergent and warm water; avoid abrasive cleaners that damage stainless steel front and painted sides. Test door gasket integrity and replace if torn to preserve dual zone temperatures. Defrost per manufacturer schedule and verify refrigerant R-600a lines for leaks. Document service intervals and amperage draw to detect anomalies.
