Stop sacrificing speed for control. This countertop induction cooktop combines precise digital management with compact commercial durability to keep service moving and recipes consistent under continuous use. Designed for kitchens that demand repeatable heat, it pairs a EuroKera glass surface with two induction zones and 115v compatibility to fit standard electrical layouts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and allow it to cool. Remove loose debris and wipe the EuroKera glass with a soft cloth and mild detergent; rinse and dry. Clean spills immediately to prevent staining and bacteria growth. Degrease the cooktop surround and control panel with a non-abrasive cleaner. Inspect seals and vents; vacuum vents and coils to maintain 115v efficiency. Regular cleaning reduces contamination, fire risk, energy use, and equipment failures.#@@#Additional Info#@#The Summit SINC2B115TK13 induction cooktop has two EuroKera burners, digital controls, a NEMA 5-20P plug, and operates at 115 volts.#@@#General Info#@#Description #@#
Stop sacrificing speed for control. This countertop induction cooktop combines precise digital management with compact commercial durability to keep service moving and recipes consistent under continuous use. Designed for kitchens that demand repeatable heat, it pairs a EuroKera glass surface with two induction zones and 115v compatibility to fit standard electrical layouts.
#@@# Digital Controls#@#
Digital touch controls provide accurate temperature selection and maintain set points during sustained operation. Operators access power levels and timers quickly, reducing training time and minimizing errors during peak periods.
#@@# Two Burners#@#
Dual induction zones allow simultaneous cooking of multiple items while conserving counter space compared with full ranges. Chefs can stage pans side by side and adjust outputs independently for parallel preparation workflows.
#@@# EuroKera Surface#@#
The EuroKera glass top delivers a smooth, easy-to-sanitize work surface that resists thermal shock and staining. Maintenance crews can clean spills with minimal downtime, preserving sanitary standards in high-turnover environments.
#@@# 115 Volt Power#@#
The cooktop runs on 115 volts and terminates with a NEMA 5-20P plug for broad compatibility with existing circuits. Facilities avoid costly rewiring and can integrate units into temporary or permanent stations with predictable electrical demand.
#@@# Compact Footprint#@#
At 13.38 inches wide and 1.88 inches high, the unit fits limited countertops and mobile carts without sacrificing capacity. Managers allocate surface area efficiently while retaining two full-size induction zones for continuous production.
#@@# Commercial Weight Rating#@#
Weighing 23 pounds, the appliance balances portability and stability for rotating between service lines or storage. Staff can reposition the unit for catering setups, satellite kitchens, or training without specialized equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Inspect for damage upon delivery. Delivery does not include installation. Contact customer service for delivery updates.#@@#Maintenance Guide#@#Inspect cooktop surfaces daily and remove spills using a soft cloth and nonabrasive cleaner to protect the EuroKera glass. Unplug the unit and allow it to cool before servicing. Vacuum vents and fans monthly to prevent heat buildup and ensure 115v circuitry operates within specification. Verify NEMA 5-20P plug integrity and tighten terminal connections annually. Calibrate digital controls per manufacturer intervals and replace damaged power cords immediately to maintain safe operation.