Stop compromising capacity for layout compatibility. This two-drawer undercounter refrigerator offers 3.4 Cu. Ft. of refrigeration in an 18-inch-deep chassis, allowing built-in installation in tight spaces without sacrificing storage. Commercial-grade stainless steel construction and a right-angle plug enable flush mounting under counters while meeting sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents and baskets. Wipe drawer interiors and gaskets with mild soap and warm water; rinse and dry. Clean condenser coils every 3 months using a brush and vacuum while power is off. Defrost frost if present; ensure complete dryness before restarting. Sanitize drawer fronts and handles with food-safe sanitizer. Inspect seals and replace worn gaskets. Regular cleaning prevents bacterial growth, reduces fire risk from grease, lowers utility use, and helps pass inspections.#@@#Additional Info#@#Summit SDHDR2446 is a 23.5" W stainless steel, 2-drawer undercounter refrigerator with 3.4 Cu. Ft. capacity, digital controls, LED lighting, frost-free operation, alarms, R600a refrigerant, ETL certifications, and panel-ready fronts.#@@#General Info#@#Description #@#
Stop compromising capacity for layout compatibility. This two-drawer undercounter refrigerator offers 3.4 Cu. Ft. of refrigeration in an 18-inch-deep chassis, allowing built-in installation in tight spaces without sacrificing storage. Commercial-grade stainless steel construction and a right-angle plug enable flush mounting under counters while meeting sanitation standards.
#@@# Compact Footprint#@#
Designed for shallow-depth setups, the unit is 18 inches deep and 23.5 inches wide, fitting beneath countertops and in narrow aisles. Restaurants, hospitals, and campus kitchens gain refrigerated storage in tight spaces without losing capacity.
#@@# Drawer Access#@#
Two insulated drawers provide organized separation and quick access for high-turnover environments. Dividers and a removable basket help segregate ingredients, streamline inventory, and reduce door-open time, preserving temperatures.
#@@# Temperature Control#@#
Digital controls with memory and a high-temperature alarm ensure stability and log recent changes. Operators adjust setpoints easily, while alarms notify staff of temperature issues to prevent product loss.
#@@# Sanitation And Compliance#@#
The stainless steel exterior and ETL sanitation listings meet foodservice standards and simplify cleaning. A sealed back and CARB-compliant R600a refrigerant reduce service issues and meet regulatory requirements.
#@@# Operational Reliability#@#
Frost-free operation, open-drawer alarms, and an anti-tip bracket address common risks in busy kitchens. The unit runs on 115 volts and 60 Hz with a 1-amp draw, fitting standard circuits for easy integration.
#@@# Serviceability Features#@#
Panel-ready drawer fronts accept custom cabinetry panels sized 23 1/8" W x 14 7/8" W at 3/4" thick for seamless integration. Lift-out components simplify maintenance, while LED lighting improves visibility and reduces replacement frequency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Summit SDHDR2446 by defrosting only if frost appears; its frost-free system handles routine cycles. Clean condenser coils every three months with a soft brush to preserve cooling efficiency. Sanitize interior drawers and removable basket monthly using a mild detergent and warm water; rinse and dry before reassembly. Inspect door seals weekly for gaps and replace when torn. Verify temperature sensors and alarms during shift changes to ensure safe storage.