Built for tight back bar footprints, this stainless steel hinged cooler balances compact dimensions with consistent cold performance. Operators will find precise temperature control and a durable exterior that withstands high-traffic environments, while a single-section layout optimizes placement behind counters and near service stations. Owners gain a reliable, code-ready refrigeration solution that supports continuous service without occupying excess floor space.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove all contents and glass shelves. Mix mild detergent with warm water (use gallons or liters as needed) and wipe interior with a soft cloth. Clean condenser coils gently to improve efficiency and reduce amps draw. Use non-abrasive cleaner on stainless steel exterior and dry immediately. Inspect door gasket for wear and replace to maintain CSA compliance. Regular cleaning prevents bacteria, grease buildup, and costly breakdowns.#@@#Additional Info#@#Summit SCR1841BCSSADA stainless steel beverage center offers 2.7 cu. ft.#@@#General Info#@#Description #@#
Built for tight back bar footprints, this stainless steel hinged cooler balances compact dimensions with consistent cold performance. Operators will find precise temperature control and a durable exterior that withstands high-traffic environments, while a single-section layout optimizes placement behind counters and near service stations. Owners gain a reliable, code-ready refrigeration solution that supports continuous service without occupying excess floor space.
#@@# Capacity Optimization#@#
Designers specified a 2.7 Cu. Ft. interior to maximize storage in a minimal footprint. Staff can store multiple cans and small bottles within organized shelving, enabling quick access during peak periods and reducing restock frequency.
#@@# Stainless Steel Exterior#@#
Manufactured with a stainless steel finish, the unit resists dings and surface stains common in hospitality settings. Managers maintain a professional appearance with minimal upkeep, as the material tolerates routine cleaning protocols used in commercial kitchens.
#@@# Hinged Glass Door#@#
Engineers equipped the cooler with a hinged glass door to present stock while preserving cold. Servers assess inventory at a glance, which speeds service and limits door-open time that drives energy loss.
#@@# Bottom Mounted Refrigeration#@#
Technicians placed the refrigeration system at the base to concentrate mechanical access and ease maintenance. Service personnel perform routine checks and filter access without disturbing stored product, improving uptime and reducing labor interruptions.
#@@# R-600a Refrigerant System#@#
Design uses R-600a refrigerant to deliver efficient cooling with lower global warming potential compared with older refrigerants. Facilities achieve consistent temperatures while aligning with modern energy and environmental expectations.
#@@# Electrical Compatibility#@#
Rated for 115 volts, 1-Ph operation at 60 hertz and drawing 2 amps, the cooler integrates with standard commercial electrical circuits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ensure a clear path for delivery. Inspect for damage upon arrival. Delivery does not include installation or setup services.#@@#Maintenance Guide#@#Clean condenser coils monthly for cooling and energy efficiency. Inspect door gaskets for cracks; replace when leaks appear to prevent temperature drift. Level the unit and check swing hinge alignment to avoid wear and ensure sealing. Manually defrost when ice exceeds 1/4 inch on evaporator surfaces; remove product and allow controlled thawing. Sanitize glass door and stainless steel with mild detergent; avoid abrasive pads.
