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Summit SCR1401 23.63" W Stainless Steel 1 Section Beverage Center - 115 Volts 1-Ph

Summit

$2,166.14
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SKU:
SCR1401
Weight:
239.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SCR1401__16421
NSF Certified:
Yes
Door Type:
Hinged
Exterior Finish:
Black
Refrigeration:
Bottom Mounted
email_price:
no
Tags:
Refrigerator, Merchandiser
Label Option type:
rectangles
Net Price:
1894.89
msrp_price:
no
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Merchandising & Display Refrigeration>>Glass Door Merchandiser
call_price:
no
map_price:
no
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
2166.14
Manufacturer:
Summit
login_price:
no
List Price:
4925.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
Capacity:
12.6 Cu. Ft.
Taxonomy Weight:
239
Amps:
1.7
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Sections:
1
Filter_Voltage:
115 Volts
Filter_Width:
21 - 30 Inches
Filter_Refrigerant Type:
R-600a
Primary Image:
Summit_SCR1401.jpg
specsheet:
Summit_SCR1401.pdf
manual:
Summit_SCR1401_2.pdf
Sale Price:
2166.14
Refrigerant Type:
R-600a
Filter_Capacity:
1 - 17 Cubic Feet
Filter_Color:
Black
Filter_Height:
61 - 70 Inches
Voltage:
115v
cETLus Certified:
Yes
instructions:
Summit_SCR1401_3.pdf
Filter_Door Style:
Hinged
Filter_NSF Listed:
Yes
Keyfeatures5:
115 volts, 1-Ph electrical compatibility
Keyfeatures4:
R-600a refrigerant lowers energy use
Keyfeatures6:
Tempered glass door with sleek trim
Keyfeatures:
Commercial 12.6 Cu. Ft. capacity for display
Keyfeatures3:
Bottom-mounted refrigeration for stable temperatures
Keyfeatures2:
Compact 23.63" width fits tight spaces
short_description:
Summit SCR1401 offers a 12.6 cu. ft. beverage center with a single glass door and bottom-mounted refrigeration for efficient service. It meets CSA and ETL standards, uses R-600a refrigerant, and supports high-throughput merchandising.
ETL Certified:
Yes
ETL Sanitation Listed:
Yes
Lead Time:
1 Business Day
Real Weight:
239
Real Width:
31
Real Height:
85
Real Depth:
31
Dimensions:
31 31 85
PRO:
yes
Adding to cart… The item has been added
Built for high-traffic operations that require consistent cold storage, this single-section merchandiser offers organized display and reliable temperature control within a compact footprint. Operators benefit from 12.6 cu. ft. of usable capacity in a width of 23.63 inches, allowing for efficient product rotation and straightforward stocking. The technical design emphasizes service access and energy-efficient refrigeration suitable for commercial settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit SCR1401 and empty shelves. Remove trays and wash with warm, soapy water; rinse and dry. Clean interior surfaces with a mild detergent, then sanitize food-contact areas to stop bacteria and prevent foodborne illness. Vacuum condenser coils monthly to improve efficiency and lower utility bills. Degrease vents and oven exteriors to reduce fire risk. Inspect door seals; replace if worn to avoid breakdowns and failed CSA inspections. Reconnect power when fully dry.#@@#Additional Info#@#Summit SCR1401 offers 12.6 cu. ft. of temperature-controlled display in a 23.63" W stainless steel cabinet, using 115 volts, 1-Ph, 60 Hz, 1.7 amps, and R-600a refrigerant; CSA, ETL, and sanitation listings support commercial use.#@@#General Info#@#Description #@# Built for high-traffic operations that require consistent cold storage, this single-section merchandiser offers organized display and reliable temperature control within a compact footprint. Operators benefit from 12.6 cu. ft. of usable capacity in a width of 23.63 inches, allowing for efficient product rotation and straightforward stocking. The technical design emphasizes service access and energy-efficient refrigeration suitable for commercial settings. #@@# Capacity Optimization#@# This unit provides 12.6 cu. ft. of interior volume distributed across multiple shelves to enhance inventory visibility and turnover. Facility managers can accommodate standard case sizes while ensuring an organized presentation for both front-of-house and back-of-house use. #@@# Efficient Cooling System#@# A bottom-mounted refrigeration system utilizes R-600a refrigerant to maintain uniform temperatures while minimizing energy consumption. Engineers will appreciate the 115 volts, 1-Ph electrical design that draws 1.7 amps and operates on 60 hertz, facilitating straightforward site integration. #@@# Durable Exterior Construction#@# The merchandiser combines a stainless steel interior with a black exterior finish to withstand wear from daily use and cleaning. Maintenance teams will find routine sanitation easy, thanks to the hinged door design and commercial-grade materials. #@@# Certifications and Compliance#@# This product holds CSA, ETL, and ETL sanitation listings, confirming adherence to common safety and health standards for institutional kitchens. Procurement officers will document certifications during specification reviews and inspections. #@@# Space and Installation#@# Standing at 69.75 inches tall and 23.75 inches deep, the cabinet fits into narrow corridors and tight service areas while providing nearly full-height display. Installation crews will appreciate the compact footprint and standard electrical requirements, allowing for quick commissioning. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Delivery requires clear access. Inspect for damage before signing. Delivery does not include installation or setup services.#@@#Maintenance Guide#@#Service teams should schedule condenser coil cleaning every 90 days and inspect door gaskets weekly for seal integrity, replacing damaged seals immediately. Calibrate thermostat monthly and verify 115v supply and 60 hertz stability to prevent compressor strain. Clean interior surfaces with mild detergent and warm water; sanitize shelves and drains after heavy use. Defrost per manufacturer guidance, check refrigerant R-600a lines for leaks, and maintain unit level for consistent cooling.