Stop compromising on capacity or control. This undercounter all-freezer delivers consistent cold storage in a compact footprint, engineered for continuous operation in demanding food service environments. Use this stainless steel cabinet where space limits meet strict temperature requirements to maintain frozen inventory reliably.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all contents. Wipe interior and shelves with mild soap and warm water, rinse, and dry. Clean condenser coils every 3 months to maintain efficiency. Scrub door gaskets with a soft brush and replace if torn. Degrease exterior with non-abrasive cleaner. Flush drain lines monthly to prevent clogs. Regular cleaning removes bacteria, lowers fire risk from grease, reduces energy use, prevents breakdowns, and helps you pass CSA and health inspections.#@@#Additional Info#@#Summit SCFF1533BCSS undercounter all-freezer offers 2.45 cu. ft. capacity in a 14.75" W, 34" H stainless steel cabinet, R-600a refrigeration, 115 volts/0.8 amps, solid stainless door, ADA-height design, and ENERGY STAR and CSA/ETL listings.#@@#General Info#@#Description #@#
Stop compromising on capacity or control. This undercounter all-freezer delivers consistent cold storage in a compact footprint, engineered for continuous operation in demanding food service environments. Use this stainless steel cabinet where space limits meet strict temperature requirements to maintain frozen inventory reliably.
#@@# Solid Construction#@#
Built with an all stainless steel exterior and a stainless steel door, this unit resists corrosion and stands up to daily cleaning protocols in commercial kitchens. Units constructed this way provide long service life while preserving a professional appearance under frequent use.
#@@# Compact Footprint#@#
Measuring 14.75 inches wide and 22.75 inches deep, the cabinet fits tight service areas while offering 2.45 Cu. Ft. of usable capacity, allowing staff to store essentials at reach-in height. Facilities with limited floor space gain frozen storage without sacrificing workflow efficiency.
#@@# Energy Efficient Operation#@#
This model meets ENERGY STAR standards and uses R-600a refrigerant to reduce energy consumption while maintaining stable internal temperatures. Facilities that monitor utility costs will see lower operating expenses compared to older, less efficient equipment.
#@@# Reliable Refrigeration#@#
A bottom-mounted compressor design optimizes airflow and simplifies routine service access, promoting consistent cooling performance in heavy-duty service. Technicians encounter straightforward maintenance points that minimize downtime during scheduled servicing.
#@@# Commercial Certifications#@#
The unit carries ETL, UL, CSA, CETLUS, and sanitation listings, confirming compliance with commercial safety and health standards used by institutions and hospitality operations. Procurement teams can document regulatory adherence for inspections and specifications with confidence.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Inspect upon delivery for damages. Report any issues within 48 hours. Ensure access to a 115V outlet for seamless installation and operation.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris to maintain heat exchange efficiency. Use a soft brush or vacuum and avoid bent fins. Clean the stainless steel exterior with a mild detergent and soft cloth; rinse and dry to prevent streaking. Verify door gasket integrity and replace any torn seals to preserve temperature stability. Level the unit and confirm 115v power connections; monitor interior temperature and service compressor if cooling deviates.
