Professional kitchens require equipment that combines reliable cooling, precise dispensing, and durability. This nitro cold brew coffee dispenser provides a consistent draft-quality pour while keeping the product at the ideal service temperature. It operates on standard 115 volts, ensuring easy integration into existing operations. Operators benefit from a compact refrigerated dispenser that supports nitro infusion and minimizes manual handling without sacrificing throughput.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and drain contents before cleaning. Remove dispenser faucet and soak in warm, soapy water; scrub with a soft brush, rinse, and air dry. Wipe interior and gaskets with a mild detergent solution; avoid abrasive pads. Clean condenser coils with a coil brush monthly to maintain efficiency and lower energy use. Sanitize all food-contact surfaces with a CSA-approved sanitizer and run a flush cycle before reuse.#@@#Additional Info#@#The Summit SBC15NCF refrigerated nitro cold brew dispenser delivers 2.9 cu. ft. capacity with a black stainless steel exterior, 115 volts operation, R-600a refrigerant, 1.25 amps and CSA and ETL sanitation listings for compliant, continuous service.#@@#General Info#@#Description #@#
Professional kitchens require equipment that combines reliable cooling, precise dispensing, and durability. This nitro cold brew coffee dispenser provides a consistent draft-quality pour while keeping the product at the ideal service temperature. It operates on standard 115 volts, ensuring easy integration into existing operations. Operators benefit from a compact refrigerated dispenser that supports nitro infusion and minimizes manual handling without sacrificing throughput.
#@@# Capacity Management#@#
This unit offers 2.9 Cu. Ft. of internal capacity, accommodating multiple kegs or concentrated batches, which allows for extended service periods between refills. Facilities can achieve predictable volume control during high-traffic shifts by utilizing storage space designed to fit standard keg dimensions.
#@@# Refrigeration Performance#@#
The dispenser utilizes R-600a refrigerant and a refrigerated system to maintain stable low temperatures throughout its operation. Operators enjoy efficient cooling that reduces thermal fluctuations and preserves flavor integrity during prolonged service.
#@@# Dispensing Technology#@#
The draft system facilitates nitro infusion, resulting in smooth, creamy pours and a consistent mouthfeel for cold coffee and similar chilled beverages. Bar staff can create repeatable textures and foam density, enhancing the customer experience while minimizing waste from inconsistent taps.
#@@# Electrical Compatibility#@#
This device operates on 115 volts, draws 1.25 amps, and functions on a single phase at 60 hertz, allowing for straightforward connection to standard commercial circuits. Technicians find the wiring requirements minimal, which reduces installation time and simplifies integration into backbar setups.
#@@# Construction and Certifications#@#
The dispenser features a black stainless steel exterior with commercial dimensions of 15 inches in width, 34.25 inches in height, and 22.5 inches in depth, with a shipping weight of 78 pounds.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery. Requires a 115V outlet. Inspect for visible damage before signing. Professional setup is recommended for optimal performance.#@@#Maintenance Guide#@#Maintain the Summit SBC15NCF by cleaning the drip tray and dispense tower daily to prevent residue buildup. Defrost and sanitize the refrigerated interior weekly using a mild detergent; rinse thoroughly to avoid flavor contamination. Inspect door gaskets and replace when cracked. Clean condenser coils every three months for efficient cooling. Verify pressure fittings and check for leaks on nitrogen lines monthly to ensure consistent dispensing performance.
