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Summit SBC15CF 2.9 Cu. Ft. Black Stainless Steel Single Cold Brew Coffee Dispenser - 115 Volts

Summit

$1,440.94
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SKU:
SBC15CF
Weight:
78.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SBC15CF__16421
Filter Type:
Dispensers
Refrigerant Type:
R-600a
email_price:
no
Tags:
Nitro Cold Brew Coffee Dispenser
Label Option type:
rectangles
Net Price:
1181.18
msrp_price:
no
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Beverage Equipment>>Commercial Coffee Makers and Brewers>>Cold Brew and Iced Coffee Machines / Dispenser
call_price:
no
map_price:
no
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1440.94
Manufacturer:
Summit
login_price:
no
List Price:
3070.00
Trigger BC Integration:
Y-1/6/2026_6:15PM
Capacity:
2.9 Cu. Ft.
Taxonomy Weight:
78
Amps:
1.25
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Voltage:
115 Volts
Filter_Type:
Dispensers
Primary Image:
Summit_SBC15CF.png
specsheet:
Summit_SBC15CF.pdf
manual:
Summit_SBC15CF_2.pdf
Sale Price:
1440.94
Voltage:
115v
Filter_Refrigerant Type:
R-600a
Style:
Refrigerated
Item Type:
Dispensers
Filter_Pro:
yes
PRO:
yes
Keyfeatures5:
ETL and CSA sanitation listings for compliance
Keyfeatures4:
R-600a refrigerant for eco-friendly cooling
Keyfeatures6:
R-600a refrigerant
Keyfeatures:
2.9 Cu. Ft. refrigerated capacity
Keyfeatures3:
115v operation compatible with commercial lines
Keyfeatures2:
Black stainless steel finish resists fingerprints
short_description:
Summit SBC15CF cold brew dispenser holds 2.9 cu. ft. and uses R-600a refrigerant with CSA and ETL listings. It dispenses nitro-style cold brew with a single tap, 34.25" height, 15" width, and weighs 78 pounds.
ETL Certified:
Yes
ETL Sanitation Listed:
Yes
Lead Time:
1-2 Business Days
Adding to cart… The item has been added
Stop compromising speed for quality. This refrigerated cold brew dispenser provides consistent extraction control and continuous service capacity while maintaining precise temperature stability for long shifts. Its black stainless steel exterior and compact footprint suit tight service counters without sacrificing storage and dispensing performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit SBC15CF before cleaning and remove all contents. Mix a mild detergent with warm water in gallons or liters as needed and wipe interior surfaces with a soft cloth. Scrub removable parts in warm, soapy water and rinse. Clean condenser coils and vents to prevent grease buildup and fire risk. Inspect door seals, dry components, and reconnect power only when fully dry. Regular cleaning prevents illness, cuts energy use, and avoids breakdowns.#@@#Additional Info#@#Summit’s SBC15CF cold brew dispenser offers 2.9 Cu. Ft. capacity, 115 volts, R-600a refrigerant, and 1.25 amps. Technicians can easily service the 15" unit, while operators enjoy consistent temperature control and a durable black stainless finish.#@@#General Info#@#Description #@# Stop compromising speed for quality. This refrigerated cold brew dispenser provides consistent extraction control and continuous service capacity while maintaining precise temperature stability for long shifts. Its black stainless steel exterior and compact footprint suit tight service counters without sacrificing storage and dispensing performance. #@@# Capacity Control#@# Designed to hold 2.9 Cu. Ft., this unit supports extended service runs and reduces refill frequency for busy operations. Operators will maintain product volume throughout peak periods, lowering labor interruptions and improving throughput. #@@# Temperature Regulation#@# Equipped with R-600a refrigerant and a 115 volts power design, the dispenser sustains stable cold temperatures for long shelf life and consistent taste profiles. Technicians will appreciate the efficient 1.25 amp draw and 60 hertz specification that simplifies circuit planning. #@@# Service Compliance#@# Factory ETL and ETL sanitation listings certify the unit for commercial use and food safety standards. Managers will document compliance during inspections and reduce administrative friction when meeting regulatory requirements. #@@# Space Efficiency#@# With a 15-inch width, 22.5-inch depth, and 34.25-inch height, the dispenser fits behind counters and on service lines while maximizing usable interior volume. Installers will find the footprint compatible with standard kitchen layouts and tight backbar configurations. #@@# Durable Construction#@# Black stainless steel surfaces offer corrosion resistance and simplified cleaning routines for high-traffic environments. Maintenance teams will reduce downtime thanks to rugged materials that withstand daily handling and routine sanitation. #@@# Operational Simplicity#@# Single-tap dispensing and a straightforward control set streamline training and speed service for staff across restaurants, bars, cafeterias, and hospitals. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery. Requires a 115V outlet. Inspect for visible damage before signing. Professional installation recommended for optimal performance.#@@#Maintenance Guide#@#Maintain the Summit SBC15CF cold brew dispenser by cleaning the condenser coils monthly for cooling efficiency. Inspect door gaskets weekly and replace any cracked seals to prevent temperature loss. Sanitize the faucet and interior surfaces after each shift with a food-safe detergent and hot water; rinse thoroughly. Defrost evaporator surfaces when ice exceeds 1/4 inch and ensure the unit is level. Check electrical connections; confirm 115v supply and 1.25 amp draw.