Stop compromising ventilation performance for aesthetics. This under-cabinet range hood ensures consistent extraction, ETL sanitation listing, and a compact design for commercial kitchens, cafeterias, and hospitality operations. Designed for 115v, 60 Hz, single-phase systems, it integrates seamlessly with existing setups to reduce installation time and complexity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit HC30WWADA hood. Remove grease filters and soak in hot, soapy water for 10–15 minutes; scrub with a non-abrasive brush, rinse, and dry. Wipe interior and exterior with a mild detergent solution; avoid strong solvents on the white finish. Clean vent and duct openings; remove built-up grease with a degreaser rated for kitchen use. Reinstall dry filters and reconnect power. Perform this weekly in high-use kitchens to reduce fire risk and maintain ventilation efficiency.#@@#Additional Info#@#Summit HC30WWADA under-cabinet range hood measures 29.88" W with a white finish and 115v electrical rating. ETL certified and sanitation listed, it supports residential exhaust applications and installs in standard under-cabinet spaces.#@@#General Info#@#Description #@#
Stop compromising ventilation performance for aesthetics. This under-cabinet range hood ensures consistent extraction, ETL sanitation listing, and a compact design for commercial kitchens, cafeterias, and hospitality operations. Designed for 115v, 60 Hz, single-phase systems, it integrates seamlessly with existing setups to reduce installation time and complexity.
#@@# Compact Footprint#@#
The 29.88" width and 5.5" height enable low-profile installation in tight spaces without reducing capture area. This design aligns with standard commercial cookline modules while preserving overhead storage.
#@@# Standard Voltage#@#
Runs on 115v, 60 Hz, 1-Ph power, ensuring compatibility with most North American electrical systems. This eliminates the need for transformers or special circuits, simplifying setup.
#@@# Sanitation Compliance#@#
ETL sanitation listing confirms compliance with health and safety standards for foodservice environments. Operators can trust this certification during inspections and risk assessments.
#@@# Lightweight Construction#@#
Weighing 13 pounds, the hood allows safer handling during installation and servicing. Reduced weight minimizes labor and time in multi-unit setups.
#@@# White Finish#@#
The white finish blends with institutional and hospitality interiors, offering a neutral look for cafeterias, hospitals, and campus kitchens. The surface is easy to clean, supporting routine sanitation.
#@@# Commercial Integration#@#
Suitable for exhaust hood and residential crossover use, it adapts to small-scale commercial applications like bar back stations, school prep lines, and satellite foodservice points. The part number HC30WWADA and Summit manufacturing ensure traceability for parts and warranty needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#This product is delivered curbside. Additional setup services are available for an extra charge upon request.#@@#Maintenance Guide#@#Please follow these maintenance steps for the Summit HC30WWADA range hood to ensure reliable operation and compliance. Clean grease filters weekly by soaking in warm water and mild detergent, then air dry completely before reinstalling. Wipe the exterior finish with a nonabrasive cloth and pH-neutral cleaner. Inspect fan motor mounting and wiring quarterly; tighten fasteners and verify 115v connection. Replace damaged seals or filters immediately to maintain airflow and sanitation standards.
