Handle high foot traffic without compromising the quality of frozen contents. This angled top chest freezer combines a 9.5 Cu. Ft. capacity with a curved glass display and sliding doors, supporting continuous retail service while ensuring efficient cold retention. Operating on 115 volts and using R-290 refrigerant, this unit provides dependable temperature control for ice cream and novelty stock in demanding front-of-house environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the freezer and remove product. Empty defrosted ice and wipe interior with a mild soap solution using a soft cloth. Clean condenser coils with a brush to remove dust and improve efficiency. Use non-abrasive cleaners on the white exterior and curved glass. Wash sliding door tracks and dry thoroughly. Inspect seals and replace if cracked. Sanitize food contact surfaces to remove bacteria and reduce foodborne illness risk. Regular cleaning lowers fire risk and prevents breakdowns.#@@#Additional Info#@#Summit’s FOCUS106 chest freezer offers 9.5 cu. ft. of storage in a 41.63" wide, 25.88" deep white cabinet with a curved glass top and sliding doors.#@@#General Info#@#Description #@#
Handle high foot traffic without compromising the quality of frozen contents. This angled top chest freezer combines a 9.5 Cu. Ft. capacity with a curved glass display and sliding doors, supporting continuous retail service while ensuring efficient cold retention. Operating on 115 volts and using R-290 refrigerant, this unit provides dependable temperature control for ice cream and novelty stock in demanding front-of-house environments.
#@@# Capacity Optimization#@#
Allocate 9.5 Cu. Ft. of usable volume for organized product placement and high SKU density, enhancing impulse sales. Managers will find the internal layout supports portioned storage without sacrificing sightlines to top-facing merchandise.
#@@# Efficient Power Draw#@#
Run the cabinet on a 115v supply with a 7.2 amp draw and 60 hertz frequency to align with standard commercial electrical configurations. Engineers will appreciate consistent performance on single-phase power, while service teams can plan circuits with predictable loads.
#@@# Display Accessibility#@#
Present merchandise through an angled curved glass top that enhances product visibility and encourages purchases. Staff will find that sliding doors simplify restocking in tight service corridors and minimize customer contact with cold air.
#@@# Sustainable Refrigeration#@#
Utilize R-290 refrigerant to lower environmental impact while maintaining the necessary cooling capacity for frozen retail items. Facilities personnel will value compliance with modern refrigerant standards and reduced global warming potential.
#@@# Safety and Compliance#@#
Rely on units that carry UL certification and NSF Certified sanitation credentials to meet foodservice regulatory requirements. Operators will reduce inspection risk and streamline approval for use in schools, hospitals, and hospitality sites.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Inspect the freezer upon delivery for damage. Ensure proper access for placement. Delivery does not include setup or installation services.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush to maintain heat transfer efficiency. Schedule gasket inspection every three months; replace seals showing cracks to preserve temperature stability. Drain defrost water and clean drain lines quarterly to prevent blockage. Verify level and adjust feet to keep the compressor vibration minimal. Test temperature with a calibrated probe weekly and log readings to ensure compliance with CSA and safety standards.
