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Summit FF7BKBISSHVADA 23.63" W Black Stainless Steel Undercounter Refrigerator - 115 Volts

Summit

$1,248.96
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SKU:
FF7BKBISSHVADA
Weight:
123.50 LBS
Shipping:
Calculated at Checkout
SKU Number:
FF7BKBISSHVADA__16421
Access Type:
Doors
Door Type:
Solid
Exterior Finish:
Black & Stainless Steel
Refrigerant Type:
R-600a
Refrigeration:
Bottom Mounted
email_price:
no
Tags:
Refrigerator, Undercounter, Reach-In
Label Option type:
rectangles
Net Price:
1061.14
msrp_price:
no
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Undercounter Refrigerators
call_price:
no
map_price:
no
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1248.96
Manufacturer:
Summit
login_price:
no
List Price:
2758
Trigger BC Integration:
Y-7/9/2026_6:00PM
UL Certified:
Yes
Capacity:
5.5 Cu. Ft.
Taxonomy Weight:
123.5
Amps:
1.4
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Capacity:
2 - 14 Cubic Feet
Filter_Number of Doors:
2 Doors
Filter_Access Type:
Doors
Filter_Voltage:
115 Volts
Filter_Door Type:
Solid
Filter_Depth:
21 - 40 Inches
Filter_Width:
21 - 40 Inches
Filter_Height:
21 - 40 Inches
Filter_Refrigerant Type:
R-600a
Primary Image:
Summit_FF7BKBISSHVADA.jpg
specsheet:
Summit_FF7BKBISSHVADA.pdf
warranty:
Summit_FF7BKBISSHVADA_1.pdf
manual:
Summit_FF7BKBISSHVADA_2.pdf
Sale Price:
1248.96
Voltage:
115v
Filter_Style:
ADA Height
Filter_Compressor Location:
Bottom Mounted
Number of Doors:
2
Style:
ADA Height
instructions:
Summit_FF7BKBISSHVADA_3.pdf
Filter_Features:
Auto Defrost
Keyfeatures5:
ADA height with solid doors for access
Keyfeatures4:
115 volts, 1.4 amps, 60 Hz compatible
Keyfeatures6:
Reversible door design
Keyfeatures:
Compact 5.5 Cu. Ft. storage capacity
Keyfeatures3:
Black & stainless steel exterior for durability
Keyfeatures2:
Bottom-mounted refrigeration for efficiency
short_description:
Summit FF7BKBISSHVADA black stainless steel undercounter refrigerator offers 5.5 cu. ft. of cold storage with two solid doors and bottom-mounted R-600a refrigeration. Its ADA-height design and compact 23.63" width suit tight kitchens.
ADA Compliant:
Yes
ETL Sanitation Listed:
Yes
Lead Time:
3 - 5 Business Days
Real Weight:
123.5
Real Width:
31
Real Height:
43.5
Real Depth:
31
PRO:
yes
Adding to cart… The item has been added
Elevate your service line with a compact undercounter refrigerator engineered for consistent cooling and efficient workflow. This unit delivers 5.5 Cu. Ft. of usable storage in a 23.63-inch footprint, enabling narrow spaces to host full commercial refrigeration without compromising capacity. Food service operators will find dependable performance from a 115-volt system that integrates into existing backline infrastructure.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all food. Wipe interior with a mild detergent and warm water, rinse, and dry to eliminate bacteria and odors. Clean condenser coils every month to improve efficiency and lower energy use. Degrease vents and oven-adjacent surfaces to reduce fire risk. Inspect door gaskets and replace if cracked. Sanitize food-contact surfaces with an approved CSA cleaner. Document each cleaning to support inspections and prevent equipment failure.#@@#Additional Info#@#Summit’s FF7BKBISSHVADA undercounter refrigerator offers 5.5 cu. ft. capacity in a 23.63" ADA-height cabinet with a black and stainless steel exterior, bottom-mounted R-600a compressor, 115 volts, 1.4 amps, ETL listed, and two solid doors.#@@#General Info#@#Description #@# Elevate your service line with a compact undercounter refrigerator engineered for consistent cooling and efficient workflow. This unit delivers 5.5 Cu. Ft. of usable storage in a 23.63-inch footprint, enabling narrow spaces to host full commercial refrigeration without compromising capacity. Food service operators will find dependable performance from a 115-volt system that integrates into existing backline infrastructure. #@@# Compact Storage#@# Place up to 5.5 Cu. Ft. of product on organized shelving to keep prep items and plated goods within reach. The narrow 23.63-inch width fits tight counters while preserving internal volume for pans and containers. #@@# Black Stainless Finish#@# Present a professional front with a black and stainless steel exterior that resists fingerprints and maintains a uniform look in customer-facing kitchens. The durable finish withstands daily cleaning routines common in high-traffic operations. #@@# Bottom Mount System#@# Locate the compressor at the base to concentrate heat and service access away from stored items, improving cold retention during door cycles. Technicians access components without disrupting inventory, reducing downtime for repairs. #@@# ADA Height Design#@# Install under counters and beneath worktables thanks to ADA height styling that conforms to accessibility planning and saves vertical space. Kitchens meet layout requirements while maintaining ergonomic reach for staff. #@@# Solid Door Construction#@# Secure interior temperatures with two solid doors that minimize cold loss and maintain steady setpoints during frequent openings. Operators preserve product quality by limiting fluctuations that accelerate spoilage. #@@# Eco-Friendly Refrigerant#@# Operate using R-600a refrigerant for efficient cooling with lower global warming potential than some alternatives. The 1.4 amp, 60 hertz, single-phase electrical draw yields modest energy demand while delivering commercial cooling capacity. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery only. Inspect for damages before signing. Ensure the path is clear for placement. Professional installation recommended.#@@#Maintenance Guide#@#Service personnel should inspect condenser coils monthly, removing dust with a soft brush and vacuum for heat transfer efficiency. Check door gaskets weekly for tears or gaps, replacing seals when leaks appear to maintain temperature control. Drain pans need monthly cleaning and sanitizing with mild detergent; rinse and dry thoroughly before reuse. Verify refrigerant system tightness and listen for abnormal compressor noise; engage certified CSA technicians for R-600a service.