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Summit CARTOS54RG 57.88" W Stainless Steel and Black Finish 3 Shelves Portable Outdoor Kitchenette with Glass Door Refrigerator - 115 Volts

Summit

$5,355.98
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SKU:
CARTOS54RG
Weight:
180.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
CARTOS54RG__16421
Exterior Finish:
Black
Refrigerant Type:
R-600a
email_price:
No
Tags:
Kitchenette
Label Option type:
rectangles
Net Price:
4208.01
msrp_price:
No
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Kitchenette
call_price:
No
map_price:
no
Packed By:
1 Each
MAP Price:
5355.98
Manufacturer:
Summit
login_price:
No
List Price:
10937.00
Trigger BC Integration:
Y-1/6/2026_6:15PM
Taxonomy Weight:
180
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Depth:
23.5 - 23.74 Inches
Filter_Width:
53.51 - 75 Inches
Filter_Height:
1 - 39 Inches
Primary Image:
Summit_CARTOS54RG.png
specsheet:
Summit_CARTOS54RG.pdf
manual:
Summit_CARTOS54RG_2.pdf
Sale Price:
5355.98
Filter_Pro:
yes
PRO:
yes
Filter_Refrigerant Type:
R-600a
Keyfeatures5:
R-600a refrigerant for cooling
Keyfeatures4:
Glass door for inventory monitoring
Keyfeatures6:
115v operation compatible with outlets
Keyfeatures:
Commercial-grade stainless steel
Keyfeatures3:
3 adjustable shelves
Keyfeatures2:
Weather-resistant black finish
short_description:
Summit CARTOS54RG portable outdoor kitchenette features a stainless steel and black exterior, a glass door refrigerator, and three adjustable shelves.
Voltage:
115v
Filter Type:
Kitchenettes
Filter_Type:
Kitchenettes
ADA Compliant:
Yes
ETL Certified:
Yes
ETL Sanitation Listed:
Yes
Lead Time:
5-7 Business Days
Adding to cart… The item has been added
Handle outdoor service without compromise using this commercial kitchenette designed for continuous operation in demanding environments. Engineered for food service professionals, this unit integrates refrigeration and storage into a compact footprint while maintaining consistent performance under 115v power. Operators will notice efficient temperature control, durable finishes, and a layout that supports fast prep and recovery during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove contents. Empty trays and wash shelves with warm, soapy water; rinse and dry. Clean condenser coils with a brush to maintain efficiency. Degrease door gasket and glass with a mild detergent; inspect seals and replace if cracked. Sanitize food-contact surfaces with an EPA-approved sanitizer per CSA guidelines. Ventilate area and let components dry completely before reconnecting power. Regular cleaning prevents contamination, fires, high bills, and equipment failure.#@@#Additional Info#@#Summit CARTOS54RG offers a 57.88" stainless steel and black outdoor kitchenette with a glass-door refrigerator, three adjustable shelves, R-600a refrigeration, and a 180-pound shipping weight for commercial foodservice use.#@@#General Info#@#Description #@# Handle outdoor service without compromise using this commercial kitchenette designed for continuous operation in demanding environments. Engineered for food service professionals, this unit integrates refrigeration and storage into a compact footprint while maintaining consistent performance under 115v power. Operators will notice efficient temperature control, durable finishes, and a layout that supports fast prep and recovery during peak periods. #@@# Stainless Steel Shell#@# A stainless steel and black finish provides corrosion resistance and simplifies cleaning for outdoor use. Chefs will maintain hygienic surfaces with routine wipe downs and avoid premature wear in humid or coastal settings. #@@# Glass Door Refrigerator#@# A glazed door delivers visual inventory control so staff can locate items quickly without opening the refrigerator. Energy cycles decrease when personnel reduce door openings, preserving cold air and lowering compressor workload. #@@# Three Adjustable Shelves#@# Three shelves accommodate a range of container sizes and allow customizable storage for prep items or service stock. Managers will optimize space allocation to match daily menu demands and reduce retrieval times. #@@# Compact Footprint#@# At 57.88 inches wide and 23.63 inches deep, the kitchenette fits service lines while offering substantial storage capacity. Kitchen layouts gain a refrigerated zone without sacrificing station flow or requiring major remodels. #@@# R-600a Refrigerant System#@# A modern R-600a refrigerant provides efficient cooling performance with a lower environmental impact compared to older refrigerants. Facilities that prioritize energy and regulatory compliance benefit from improved performance and reduced charge volume. #@@# Certified Performance#@# ETL listed for sanitation and electrical safety with 115v, 60 Hertz operation, this unit meets commercial code expectations for food service applications. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Delivery requires a signature. Inspect the Summit CARTOS54RG upon arrival. Includes user manual and installation guide for easy setup.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum attachment to maintain heat transfer efficiency. Empty drip pans weekly and flush with a 1:10 bleach solution to prevent bacterial growth. Lubricate hinge pivots quarterly using food-grade lubricant and tighten mounting fasteners to specified torque. Verify door gaskets for cracks and replace when compression fails. Record voltage at 115v and confirm R-600a charge integrity during annual service.