For high-density foodservice environments needing integrated refrigeration and prep capacity, this compact kitchen module offers utility and consistent performance. Designed for 115v operation, it combines refrigeration, workspace, and pump features to support cafeterias, bars, and satellite kitchens. Its configuration reduces footprint while maintaining throughput and sanitation compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit C48ELPUMP and remove contents. Clean interior with mild soap and warm water, using a soft cloth. Sanitize food-contact surfaces with approved sanitizer and air dry. Vacuum condenser coils and wipe exterior with non-abrasive cleaner to maintain 5 Cu. Ft. capacity and R-600a system efficiency. Inspect door seals and hinges; replace if worn. Reconnect power only after unit is completely dry.#@@#Additional Info#@#Summit C48ELPUMP combo kitchen is 47.25" W x 24" D x 40" H, offers 5 Cu. Ft. capacity, runs on 115v with R-600a refrigerant, ETL listed, draws 25 amps at 60 Hz, weighs 250 lbs, suits commercial spaces.#@@#General Info#@#Description #@#
For high-density foodservice environments needing integrated refrigeration and prep capacity, this compact kitchen module offers utility and consistent performance. Designed for 115v operation, it combines refrigeration, workspace, and pump features to support cafeterias, bars, and satellite kitchens. Its configuration reduces footprint while maintaining throughput and sanitation compliance.
#@@# Compact Footprint#@#
Measuring 47.25" W x 24" D x 40" H, the module fits narrow back-of-house zones and tight counters. Installation in modular lines or mobile stations requires minimal rework, conserving space without losing functionality.
#@@# Integrated Refrigeration#@#
With 5 Cu. Ft. capacity, the refrigerated compartment uses R-600a refrigerant to ensure stable cold storage. Energy-efficient operation meets ETL and CETL sanitation standards, reducing peak electrical draw.
#@@# Electrical Compatibility#@#
Designed for 115v, 60 Hz circuits, the unit operates on a 25-amp supply, simplifying integration into existing kitchens and minimizing upgrades.
#@@# Durable Construction#@#
White exterior panels provide a clean, professional look while resisting wear during routine use. The design balances appearance with materials suited for frequent cleaning.
#@@# Service-Ready Features#@#
The all-in-one layout centralizes pump and refrigeration elements for easier maintenance. Technicians gain clear access to components, reducing downtime during checks or repairs.
#@@# Operational Capacity#@#
Refrigerated storage, pump capability, and countertop space support prep and service workflows in schools, hospitals, and hospitality. Units arrive ready for immediate deployment to satellite kitchens and concession areas, enabling rapid scaling of foodservice lines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Delivery requires a signature. Inspect the Summit C48ELPUMP upon arrival. Includes user manual for easy installation and operation.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush to preserve cooling efficiency. Defrost evaporator when ice exceeds 1/4 inch and verify R-600a circuit integrity before service. Clean interior surfaces and removable shelves with mild detergent and warm water; rinse and dry thoroughly. Examine door gaskets for cracks and replace worn seals to maintain temperature control. Verify electrical connections at 115v and tighten loose terminals.
