Built for compact commercial use, this 30" kitchenette combines a 2-burner induction cooktop, 3.2 cu. ft. refrigerator-freezer, and stainless steel work surface for efficient performance in small spaces. Designed for 115 volts and 60 Hz, it’s compatible with school kitchens, bars, patient rooms, and prep areas. The unit ships fully assembled, reducing installation time and disruptions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and shut off power at the breaker. Remove all contents and wash sink, countertop, and exterior with mild detergent and a soft cloth. Clean induction cooktop with a non-abrasive cleaner and a ceramic-safe pad; confirm indicator lights are off. Defrost and clean the 3.2 Cu. Ft. refrigerator-freezer; vacuum condenser coils and dry thoroughly. Inspect seals and controls; reconnect power only when fully dry to prevent damage and ensure food safety.#@@#Additional Info#@#Summit C30IND all-in-one kitchenette integrates a 2-burner 115v induction cooktop, 3.2 cu. ft. ENERGY STAR compact refrigerator-freezer, stainless steel countertop and sink, white metal cabinet, ETL-listed, ships assembled.#@@#General Info#@#Description #@#
Built for compact commercial use, this 30" kitchenette combines a 2-burner induction cooktop, 3.2 cu. ft. refrigerator-freezer, and stainless steel work surface for efficient performance in small spaces. Designed for 115 volts and 60 Hz, it’s compatible with school kitchens, bars, patient rooms, and prep areas. The unit ships fully assembled, reducing installation time and disruptions.
#@@# Integrated Induction Cooktop#@#
The 2-burner induction cooktop offers precise heat control with indicator lights. Induction technology transfers energy directly to cookware, minimizing heat loss and keeping surface temperatures safer during busy periods.
#@@# Compact Refrigeration#@#
The 3.2 cu. ft. cycle-defrost refrigerator-freezer keeps perishables close to the cooktop, supporting mise en place and small-batch prep. ENERGY STAR certification and R-600a refrigerant ensure efficient cooling, lower costs, and compliance with environmental standards.
#@@# One-Piece Stainless Surface#@#
The stainless steel countertop and backguard create a durable, corrosion-resistant surface that’s easy to clean. This design supports sanitization in healthcare and educational settings and provides a professional area for plating and holding.
#@@# Plumbing And Sink Integration#@#
A compact sink with faucet is built into the unit, enabling handwashing and ingredient rinsing without extra plumbing cabinets. This setup improves workflow and reduces traffic to central dishwashing areas.
#@@# Space-Efficient Cabinet#@#
The white metal cabinet offers storage and ships fully assembled for quick deployment. Its 30" width and 23.63" depth fit tight spaces like alcoves, break rooms, and concession stands, while providing organized storage below the countertop.
#@@# Commercial Compliance#@#
ETL and ETL-C listings confirm electrical and safety compliance for commercial and residential use at 115v, 60 Hz. CARB-compliant materials and CFC-free components meet institutional standards and facility requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Summit C30IND kitchenette by cleaning the stainless steel countertop and backguard daily with a nonabrasive detergent and soft cloth to prevent corrosion. Remove and wash sink aerator monthly to ensure flow. Defrost the compact refrigerator per manufacturer schedule and vacuum condenser coil every three months to preserve efficiency. Inspect door seals and hinges quarterly and torque fasteners as needed to maintain alignment and temperature control.
