The 6650-C is a 115-volt countertop single flavor frozen beverage machine. The 6650-C will outperform any competitors 115v machine in freeze time, recovery time, and servings per hour. Patented freezing technology creates quick freeze and recovery times, efficient cooling, and less energy per serving then competitors. Pre-cooling in the hopper refrigerates product before entering the freezing cylinder, further improving the freeze down time – it also means this model carries food safety approval for storing product overnight, including dairy. Spaceman’s patented freeze technology combined with the all new V3 beater/shaft system means easy cleaning and the best product consistency available. The Spaceman V3 system scrapes the cylinder walls with precision, resulting in smaller ice crystals. The design ensures smooth icy cold product sure to tantalize and please your senses! The new C overhead design allows you to switch products and hardness levels in under 30 seconds. Multi-unit operators can choose a 1-6 setting based on product and control consistency easily across locations. Our low evaporator temperature allows Spaceman frozen beverage machines to freeze alcoholic beverages with ease! Freezing cylinder = one (1) 7.3 quart. Hopper capacity = one (1) 16 quart. Output = 210 (8oz) servings p/hr. Output p/min per side = 4 (8oz) servings p/min.The Spaceman 6650-C is the perfect addition to any business looking to add slush or granita options to their menu. Its compact design and price point make is an excellent choice for night clubs, bars, hotels, pool bars, restaurants, breweries, or mobile and food trucks.
LongDescription#@#The 6650-C is a 115-volt countertop single flavor frozen beverage machine. The 6650-C will outperform any competitors 115v machine in freeze time, recovery time, and servings per hour. Patented freezing technology creates quick freeze and recovery times, efficient cooling, and less energy per serving then competitors. Pre-cooling in the hopper refrigerates product before entering the freezing cylinder, further improving the freeze down time – it also means this model carries food safety approval for storing product overnight, including dairy. Spaceman’s patented freeze technology combined with the all new V3 beater/shaft system means easy cleaning and the best product consistency available. The Spaceman V3 system scrapes the cylinder walls with precision, resulting in smaller ice crystals. The design ensures smooth icy cold product sure to tantalize and please your senses! The new C overhead design allows you to switch products and hardness levels in under 30 seconds. Multi-unit operators can choose a 1-6 setting based on product and control consistency easily across locations. Our low evaporator temperature allows Spaceman frozen beverage machines to freeze alcoholic beverages with ease! Freezing cylinder = one (1) 7.3 quart. Hopper capacity = one (1) 16 quart. Output = 210 (8oz) servings p/hr. Output p/min per side = 4 (8oz) servings p/min.The Spaceman 6650-C is the perfect addition to any business looking to add slush or granita options to their menu. Its compact design and price point make is an excellent choice for night clubs, bars, hotels, pool bars, restaurants, breweries, or mobile and food trucks.#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA
