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Southbend PCG50S/SD 38" W Stainless Steel 1 Deck Natural Gas Platinum Single Convection Oven - 50,000 BTU

Southbend

$5,056.00
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SKU:
PCG50S/SD-NG
Weight:
600.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
PCG50S/SD__1267
other_types:
BGS/12SC-NG$Natural liquid propane#@#BGS/12SC-LP$Liquid Propane
Item Type:
Standard
NSF Certified:
Yes
Base:
Legs
Capacity per Compartment:
5 Pans
Control Type:
Solid State
Deck Qty:
1
Energy Efficiency:
ENERGY STAR
Exterior Finish:
Stainless Steel Front & Sides
Interior Finish:
Porcelain
Total BTU:
50,000 BTU
email_price:
no
Tags:
Convection Oven, Gas
Label Option type:
rectangles
Net Price:
4354.56
msrp_price:
no
Ship From:
27526
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Freight Class:
92.5
add_to_cart:
no
MAP Price:
5056.00
Manufacturer:
Southbend
login_price:
no
List Price:
11485.00
Trigger BC Integration:
Y-6/17/2026_6:00PM
Made in USA:
Yes
ENERGY STAR®:
Yes
Taxonomy Weight:
600
Filter_Manufacturer:
Southbend
Filter_Power Type:
Natural Gas
Filter_Oven Interior Style:
Standard Depth
Filter_Total BTU:
25,000 - 53,999 BTU
Filter_Number of Decks:
Single
Primary Image:
Southbend_PCG50S SD-NG.png
specsheet:
Southbend_PCG50S-SD-NG.pdf
warranty:
Southbend_PCG50S-SD-NG_1.pdf
manual:
Southbend_PCG50S-SD-NG_2.pdf
Sale Price:
5056.00
Filter_Control Type:
Solid State
cCSAus Certified:
Yes
CSA Certified:
Yes
is free shipping:
Yes
Keyfeatures5:
Accommodates 5 pans for versatile use
Keyfeatures4:
ENERGY STAR certified for savings
Keyfeatures6:
Compact design fits standard kitchen spaces
Keyfeatures:
High-efficiency natural gas operation
Keyfeatures3:
Stainless steel exterior for durability
Keyfeatures2:
Solid State controls for precise cooking
short_description:
Transform your kitchen with the Southbend PCG50S/SD 38" W Stainless Steel Convection Oven, designed for efficiency and performance. This single deck oven uses natural gas, providing 50,000 BTU of power and accommodating up to 5 pans.
Lead Time:
1 Business Day
Real Weight:
600
Real Width:
57.5
Real Height:
45
Real Depth:
45.5
Dimensions:
45.5 57.5 45
732 Location Available:
0
Adding to cart… The item has been added
Transform your kitchen's cooking capabilities with a powerful convection oven designed for efficiency and performance. This unit combines a robust natural gas system with a spacious interior, allowing chefs to prepare multiple dishes simultaneously without sacrificing quality. Built with durability in mind, this convection oven is an essential asset for any high-volume food service operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your convection oven is vital for food safety and efficiency. Unplug the unit and let it cool. Remove food debris with a soft cloth and mild soap. For tough stains, use a non-abrasive cleaner. Regularly clean the exterior with a damp cloth. Ensure vents are free from grease to prevent fire hazards. Clean the condenser coils for better energy efficiency. A well-maintained oven extends its lifespan and helps pass health inspections.#@@#Additional Info#@#The Southbend PCG50S/SD 38" W Stainless Steel Natural Gas Convection Oven offers 50,000 BTU of power with a solid-state control system and porcelain interior. This ENERGY STAR certified oven holds five pans, making it ideal for various cooking needs.#@@#General Info#@#Description #@# Transform your kitchen's cooking capabilities with a powerful convection oven designed for efficiency and performance. This unit combines a robust natural gas system with a spacious interior, allowing chefs to prepare multiple dishes simultaneously without sacrificing quality. Built with durability in mind, this convection oven is an essential asset for any high-volume food service operation. #@@# High Heat Output#@# Delivering a total of 50,000 BTU, this convection oven provides the necessary heat for rapid cooking and baking. The high output ensures that food reaches optimal temperatures quickly, reducing wait times and enhancing service efficiency. This feature is crucial for busy kitchens where speed and consistency are paramount. #@@# Spacious Interior Design#@# The oven accommodates up to five full-size pans, maximizing cooking capacity in a compact footprint. This design allows chefs to prepare large quantities of food simultaneously, making it ideal for restaurants, schools, and catering services. Efficient use of space ensures that every inch of the kitchen is utilized effectively. #@@# Durable Construction#@# Featuring a stainless steel front and sides, this oven withstands the rigors of daily use in commercial kitchens. The robust materials resist corrosion and wear, ensuring longevity and reliability. This durability translates to lower maintenance costs and less downtime, allowing operations to run smoothly. #@@# Energy Efficiency Certification#@# This convection oven is ENERGY STAR certified, reflecting its commitment to energy efficiency. By utilizing natural gas, it reduces energy consumption while maintaining high performance. This feature not only lowers operational costs but also supports sustainability efforts in food service operations. #@@# Solid State Controls#@# Equipped with solid state controls, this oven offers precise temperature management for consistent cooking results. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Southbend PCG50S/SD convection oven, perform regular maintenance. Clean the exterior with a mild detergent and soft cloth to maintain its finish. Inspect the interior for food residue and wipe it down with a damp cloth. Check gas connections for leaks and ensure proper ventilation. Regularly examine the heating elements for wear. Schedule professional servicing annually to maintain performance.