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Southbend PCG100B/TI-NG Bakery Depth Independent Doors Natural Gas Platinum Double Convection Oven - 50000 BTU

Southbend

$12,993.00
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SKU:
PCG100B/TI-NG
Weight:
1,180.00 LBS
Shipping:
Calculated at Checkout
other_types:
PCG100B/TI-NG$Natural Gas#@#PCG100B/TI-LP$Liquid Propane
Total BTU:
50,000 BTU
email_price:
no
Tags:
Convection Oven, Gas
Label Option type:
rectangles
Net Price:
12344.06
msrp_price:
no
Ship From:
27526
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Freight Class:
92.5
Packed By:
1 Each
add_to_cart:
no
MAP Price:
12993.00
Manufacturer:
Southbend
login_price:
no
List Price:
28875.00
Trigger BC Integration:
Y-6/10/2026_6:00PM
Taxonomy Weight:
1180
Filter_Power Type:
Natural Gas
Filter_Total BTU:
25,000 - 53,999 BTU
Filter_Control Type:
Touchscreen
Filter_Number of Decks:
Double
Filter_Features:
Independent Doors
Primary Image:
Southbend_PCG100B TI-NG.png
specsheet:
Southbend_PCG100B-TI-NG.pdf
warranty:
Southbend_PCG100B-TI-NG_1.pdf
Sale Price:
12993.00
Filter_Manufacturer:
Southbend
Filter_Oven Interior Style:
Bakery Depth
Filter_Pro:
yes
PRO:
yes
SKU Number:
PCG100B/TI-NG__1267
is free shipping:
Yes
Keyfeatures5:
Robust construction for heavy use
Keyfeatures4:
Bakery depth for versatile cooking
Keyfeatures6:
Compact size fits various kitchens
Keyfeatures:
High-efficiency natural gas operation
Keyfeatures3:
Touchscreen controls for easy access
Keyfeatures2:
Double convection design for even baking
short_description:
Transform your kitchen with the Southbend PCG100B/TI-NG Bakery Depth Independent Doors Natural Gas Platinum Double Convection Oven, offering 50,000 BTU of performance. It features a user-friendly touchscreen control for efficient baking.
Lead Time:
1 Business Day
Real Weight:
1100
Real Width:
57.5
Real Height:
81.5
Real Depth:
45.5
Dimensions:
45.5 57.5 81.5
Adding to cart… The item has been added
Transform your kitchen's baking capabilities with a powerful convection oven designed for high-volume production. This unit combines efficiency with precision, ensuring that every batch of pastries, breads, or other baked goods emerges perfectly cooked. With its robust construction and advanced features, this oven is an essential asset for any culinary operation aiming to elevate its baking standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Southbend PCG100B/TI-NG convection oven is essential for performance. Unplug the unit and let it cool. Remove food debris from the interior with a soft cloth and mild soap. For the exterior, use non-abrasive cleaners. Regularly check and clean the vents to prevent grease buildup, which can cause fires. Ensure the oven is dry before reconnecting power. Consistent maintenance extends the oven's lifespan and ensures compliance with health standards.#@@#Additional Info#@#The Southbend PCG100B/TI-NG Bakery Depth Independent Doors Natural Gas Platinum Double Convection Oven offers 50,000 BTU of power for efficient cooking.#@@#General Info#@#Description #@# Transform your kitchen's baking capabilities with a powerful convection oven designed for high-volume production. This unit combines efficiency with precision, ensuring that every batch of pastries, breads, or other baked goods emerges perfectly cooked. With its robust construction and advanced features, this oven is an essential asset for any culinary operation aiming to elevate its baking standards. #@@# Independent Doors for Flexibility#@# Featuring independent doors, this convection oven allows for simultaneous baking without compromising temperature or airflow. Chefs can access one compartment while the other remains sealed, enhancing productivity during busy service periods. This design minimizes heat loss, ensuring consistent results across all baked items. #@@# Touchscreen Control for Precision#@# Equipped with a user-friendly touchscreen control panel, this oven simplifies operation and monitoring. Chefs can easily adjust settings, track cooking times, and switch between modes with just a few taps. This intuitive interface reduces the learning curve for staff, promoting efficiency in fast-paced environments. #@@# High BTU Output for Performance#@# With a total output of 50,000 BTU, this natural gas oven delivers the high heat necessary for rapid cooking. The powerful burners ensure that the oven reaches and maintains optimal temperatures, allowing for quick baking cycles. This capability is crucial for establishments that require high throughput without sacrificing quality. #@@# Bakery Depth Design for Versatility#@# The bakery depth design accommodates larger trays and pans, making it ideal for baking a variety of goods. This feature maximizes the oven's interior space, allowing chefs to prepare multiple items simultaneously. Such versatility is essential for meeting diverse menu demands in commercial kitchens. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Southbend PCG100B/TI-NG Bakery Depth Double Convection Oven, conduct regular maintenance. Clean the interior after each use to prevent buildup. Inspect gas connections for leaks and ensure they are secure. Check the touchscreen control panel for responsiveness and clean it gently with a soft cloth. Verify the oven is level for even cooking. Regularly examine the independent doors for proper sealing and functionality.