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Southbend PCE75S/TI-V 38" W Stainless Steel Single Deck Ventless Platinum Single Convection Oven

Southbend

$8,367.00
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SKU:
PCE75S/TI-V
Weight:
620.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
PCE75S/TI-V__1267
NSF Certified:
Yes
Control Type:
Touchscreen
Deck Qty:
1
Exterior Finish:
Stainless Steel Front & Sides
Interior Finish:
Porcelain
email_price:
no
Tags:
Convection Oven, Electric
Label Option type:
rectangles
Net Price:
7948.51
msrp_price:
no
Ship From:
27526
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
call_price:
no
map_price:
yes
Freight Class:
92.5
Packed By:
1 Each
add_to_cart:
no
MAP Price:
8367.00
Manufacturer:
Southbend
login_price:
no
List Price:
18593.00
Trigger BC Integration:
Y-11/21/2025_12:35PM
Made in USA:
Yes
Taxonomy Weight:
620
Filter_Manufacturer:
Southbend
Filter_Power Type:
Electric
Filter_Oven Interior Style:
Standard Depth
Filter_Control Type:
Touchscreen
Filter_Watts:
5.6 - 10.7 Kilowatts
Filter_Number of Decks:
Single
Primary Image:
Southbend_PCE75S TI-V.png
specsheet:
Southbend_PCE75S TI-V.pdf
warranty:
Southbend_PCE75S TI-V_1.pdf
Sale Price:
8367.00
Filter_Pro:
yes
PRO:
yes
ENERGY STAR®:
Yes
cCSAus Certified:
Yes
CSA Certified:
Yes
is free shipping:
Yes
Keyfeatures5:
CSA certified for safety
Keyfeatures4:
Durable stainless steel construction
Keyfeatures6:
Standard depth fits various kitchens
Keyfeatures:
High-efficiency electric convection oven
Keyfeatures3:
Ventless design saves space and energy
Keyfeatures2:
Touchscreen controls for easy use
short_description:
Transform your kitchen with the Southbend PCE75S/TI-V, a 38" W stainless steel ventless convection oven. This electric oven has touch controls and independent doors for efficient cooking and meets CSA safety standards.
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Transform your kitchen with a convection oven that combines efficiency and versatility. Designed for high-demand environments, this electric convection oven delivers consistent cooking results while maximizing space. Its ventless design allows for installation in various locations without the need for external ventilation, making it an ideal choice for restaurants, schools, and catering services.
LongDescription#@#Platinum Single Convection Oven, Electric 7.5kW, Standard Depth, Touch Controls, Independent Doors, Ventless#@@#Cleaning Instructions#@#Cleaning your Southbend PCE75S/TI-V convection oven is essential for performance. Unplug the unit and let it cool. Use a mild soap solution and a soft cloth to wipe the interior, removing food residues. For the exterior, use a non-abrasive cleaner. Regularly clean the touchscreen controls for responsiveness. Inspect for grease buildup, especially around vents, to prevent fire hazards. Keeping your oven clean enhances safety and extends its lifespan and efficiency.#@@#Additional Info#@#The Southbend PCE75S/TI-V is a 38" wide stainless steel ventless convection oven. It features electric operation with 7.5kW power, touch controls, independent doors, and a porcelain interior, making it perfect for diverse culinary needs.#@@#General Info#@#Description #@# Transform your kitchen with a convection oven that combines efficiency and versatility. Designed for high-demand environments, this electric convection oven delivers consistent cooking results while maximizing space. Its ventless design allows for installation in various locations without the need for external ventilation, making it an ideal choice for restaurants, schools, and catering services. #@@# Touchscreen Controls#@# Featuring an intuitive touchscreen interface, this oven simplifies operation and enhances user experience. Chefs can easily adjust settings, monitor cooking times, and select from various cooking modes, ensuring precision in every dish. This user-friendly design reduces training time for staff, allowing them to focus on delivering quality meals. #@@# Ventless Operation#@# The innovative ventless technology eliminates the need for costly ductwork and ventilation systems. This feature not only saves on installation costs but also allows for greater flexibility in kitchen layout. Operators can place the oven in any convenient location, optimizing workflow and maximizing kitchen efficiency. #@@# High Cooking Capacity#@# With a single deck design, this convection oven accommodates large batches of food, making it perfect for busy kitchens. Its spacious interior can hold multiple trays, allowing chefs to prepare a variety of dishes simultaneously. This capability significantly increases productivity during peak service hours. #@@# Durable Construction#@# Built with a stainless steel exterior and porcelain interior, this oven withstands the rigors of daily use in commercial settings. The robust materials resist corrosion and wear, ensuring longevity and reliability. This durability translates into lower maintenance costs and a longer lifespan for the equipment. #@@# Energy Efficiency#@# Certified by ENERGY STAR, this convection oven operates efficiently, reducing energy consumption without sacrificing performance. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Southbend PCE75S/TI-V convection oven, perform regular maintenance. Clean the exterior with a soft cloth and mild detergent. Inspect the interior for food debris and wipe it down with a damp cloth. Check the touchscreen controls for responsiveness and keep them free from grease. Regularly verify that the oven is level for even cooking. Replace worn seals to maintain performance.