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Southbend PCE11S/TD-V Stainless Steel Standard Depth Electric Ventless Platinum Single Convection Oven

Southbend

$9,561.00
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SKU:
PCE11S/TD-V
Weight:
600.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
PCE11S/TD-V__1267
Item Type:
Standard
NSF Certified:
Yes
Base:
Legs
Capacity per Compartment:
5 Pans
Control Type:
Touch Screen
Deck Qty:
1
Exterior Finish:
Stainless Steel Front & Sides
Interior Finish:
Porcelain
kW (per deck):
11 Kilowatts
email_price:
no
Tags:
Convection Oven, Electric
Label Option type:
rectangles
Net Price:
9083.09
msrp_price:
no
Ship From:
27526
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
call_price:
no
map_price:
yes
Freight Class:
92.5
Packed By:
1 Each
add_to_cart:
no
MAP Price:
9561.00
Manufacturer:
Southbend
login_price:
no
List Price:
21247.00
Trigger BC Integration:
Y-6/17/2026_6:00PM
UL Certified:
Yes
Made in USA:
Yes
Taxonomy Weight:
600
Filter_Power Type:
Electric
Filter_Oven Interior Style:
Standard Depth
Filter_Control Type:
Touchscreen
Filter_Watts:
10.8 - 18 Kilowatts
Filter_Number of Decks:
Single
Primary Image:
Southbend_PCE11S TD-V.png
specsheet:
Southbend_PCE11S-TD-V.pdf
warranty:
Southbend_PCE11S-TD-V_1.pdf
manual:
Southbend_PCE11S-TD-V_2.pdf
Sale Price:
9561.00
Filter_Manufacturer:
Southbend
CSA Certified:
Yes
is free shipping:
Yes
Keyfeatures5:
Ventless operation for flexible placement
Keyfeatures4:
Stainless steel exterior for durability
Keyfeatures6:
CSA certified for safety and performance
Keyfeatures:
Versatile electric convection oven
Keyfeatures3:
Standard depth fits various spaces
Keyfeatures2:
Touchscreen control for easy use
short_description:
Transform your kitchen with the Southbend PCE11S/TD-V Stainless Steel Electric Ventless Platinum Convection Oven. This powerful unit has a touchscreen and fits up to 5 pans for efficient cooking.
Lead Time:
1 Business Day
Real Weight:
620
Real Width:
57.5
Real Height:
45
Real Depth:
45.5
Dimensions:
45.5 57.5 45
Adding to cart… The item has been added
Transform your kitchen's cooking capabilities with a powerful electric convection oven designed for efficiency and performance. This stainless steel unit meets the demands of high-volume food service operations while enhancing the quality of your culinary creations. With advanced features and robust construction, this oven is an essential tool for any professional kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Southbend PCE11S/TD-V oven is essential. Unplug the unit. Remove food debris from the interior with a soft cloth and mild soap. For the exterior, use non-abrasive cleaners to maintain the stainless steel. Regularly clean the touchscreen control panel for responsiveness. Check the oven's legs for stability and cleanliness. Keeping this convection oven clean prevents bacteria buildup, reduces fire risks, and extends its lifespan, saving you money on repairs and energy bills.#@@#Additional Info#@#It operates efficiently with a power range of 10.8 to 18 kilowatts.#@@#General Info#@#Description #@# Transform your kitchen's cooking capabilities with a powerful electric convection oven designed for efficiency and performance. This stainless steel unit meets the demands of high-volume food service operations while enhancing the quality of your culinary creations. With advanced features and robust construction, this oven is an essential tool for any professional kitchen. #@@# Touchscreen Control Interface#@# The intuitive touchscreen control interface simplifies operation, allowing chefs to easily adjust settings and monitor cooking progress. This user-friendly feature reduces the learning curve for staff, enabling quick and efficient use, which is crucial during peak service hours. #@@# High Wattage Performance#@# Operating at 11,000 watts, this convection oven delivers consistent and reliable heating, ensuring that dishes cook evenly and thoroughly. The high wattage allows for rapid preheating, minimizing wait times and maximizing productivity in busy kitchens. #@@# Ventless Design#@# Engineered with a ventless design, this oven eliminates the need for external ventilation systems, making it ideal for locations with limited space. This feature saves on installation costs and enhances flexibility in kitchen layout, allowing for more efficient use of available space. #@@# Standard Depth Configuration#@# The standard depth configuration accommodates full-size pans, providing ample cooking capacity for various dishes. With the ability to hold up to five pans simultaneously, this oven maximizes output without compromising on quality, making it perfect for high-demand environments. #@@# Durable Stainless Steel Construction#@# Constructed with stainless steel front and sides, this oven offers durability and resistance to wear and tear. The robust exterior withstands the rigors of a commercial kitchen while maintaining a professional appearance, enhancing the overall aesthetic of your cooking space. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Southbend PCE11S/TD-V Stainless Steel Standard Depth Electric Ventless Platinum Single Convection Oven, conduct regular maintenance. Clean the exterior with mild detergent and a soft cloth. Inspect the touchscreen control for responsiveness. Regularly check the interior for residue and wipe it down with a damp cloth. Ensure the oven is level for even cooking. Verify that electrical connections are secure and undamaged.