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Southbend PCE11S/SD-V Stainless Steel Standard Depth Electric Ventless Platinum Single Convection Oven

Southbend

$9,570.50
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SKU:
PCE11S/SD-V
Weight:
600.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
PCE11S/SD-V__1267
Item Type:
Standard
NSF Certified:
Yes
Base:
Legs
Capacity per Compartment:
5 Pans
Control Type:
Solid State
Deck Qty:
1
Exterior Finish:
Stainless Steel Front & Sides
Interior Finish:
Porcelain
kW (per deck):
11 Kilowatts
email_price:
no
Tags:
Convection Oven, Electric
Label Option type:
rectangles
Net Price:
8182.78
msrp_price:
no
Ship From:
27526
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
call_price:
no
map_price:
yes
Freight Class:
92.5
Packed By:
1 Each
add_to_cart:
no
MAP Price:
9570.50
Manufacturer:
Southbend
login_price:
no
List Price:
19141.00
Trigger BC Integration:
Y-11/24/2025_6:00PM
UL Certified:
Yes
Made in USA:
Yes
Taxonomy Weight:
600
Filter_Power Type:
Electric
Filter_Oven Interior Style:
Standard Depth
Filter_Watts:
10.8 - 18 Kilowatts
Filter_Number of Decks:
Single
Primary Image:
Southbend_PCE11S SD-V.png
specsheet:
Southbend_PCE11S SD-V.pdf
warranty:
Southbend_PCE11S SD-V_1.pdf
Sale Price:
9570.50
Filter_Manufacturer:
Southbend
Filter_Pro:
yes
PRO:
yes
732 Location Available:
2
CSA Certified:
Yes
is free shipping:
Yes
Keyfeatures5:
Solid state controls for precise operation
Keyfeatures4:
Durable stainless steel construction
Keyfeatures6:
NSF and CSA certified for safety
Keyfeatures:
High-efficiency electric convection oven
Keyfeatures3:
Standard depth fits various layouts
Keyfeatures2:
Ventless design for flexible installation
short_description:
Transform your kitchen with the Southbend PCE11S/SD-V stainless steel electric ventless platinum convection oven. It holds 5 pans and operates at 11,000 watts for consistent cooking results.
Adding to cart… The item has been added
Transform your kitchen with a convection oven designed for efficiency and performance. This electric model combines advanced technology with a user-friendly interface, making it an essential tool for any high-volume food service operation. With its ventless design, it maximizes space while delivering consistent cooking results, ensuring that every dish meets your standards.
LongDescription#@#Platinum Single Convection Oven, Electric 11kW, Standard Depth, Standard Controls, Dependent Doors, Ventless#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is vital for a safe workspace. Start by unplugging the Southbend PCE11S/SD-V oven. Wipe the stainless steel exterior with a non-abrasive cleaner. For the interior, use mild soap and a soft cloth. Regularly clean the porcelain interior to prevent buildup. Ensure the vents are clear to reduce fire risks. Inspect the legs for stability and cleanliness. These steps help prevent costly repairs and keep your kitchen compliant with health standards.#@@#Additional Info#@#The Southbend PCE11S/SD-V Stainless Steel Electric Ventless Platinum Convection Oven has an 11kW system with standard controls. It holds five pans and is CSA certified, suitable for various culinary settings.#@@#General Info#@#Description #@# Transform your kitchen with a convection oven designed for efficiency and performance. This electric model combines advanced technology with a user-friendly interface, making it an essential tool for any high-volume food service operation. With its ventless design, it maximizes space while delivering consistent cooking results, ensuring that every dish meets your standards. #@@# High Cooking Capacity#@# This convection oven accommodates up to five pans simultaneously, allowing chefs to prepare multiple dishes at once. The spacious interior optimizes workflow, making it ideal for busy kitchens where time is crucial. By increasing output without sacrificing quality, this unit enhances overall productivity. #@@# Efficient Heating Technology#@# Featuring an electric power range of 10.8 to 18 kilowatts, this oven provides rapid and even heating. The solid-state controls ensure precise temperature management, which is essential for achieving consistent cooking results. This efficiency not only saves time but also reduces energy consumption, contributing to lower operational costs. #@@# Durable Construction#@# Crafted with a stainless steel front and sides, this oven withstands the rigors of daily use in commercial environments. The porcelain interior finish simplifies cleaning and maintenance, ensuring that hygiene standards are met without hassle. This robust design guarantees longevity, making it a reliable investment for your kitchen. #@@# Ventless Operation#@# The ventless feature allows for installation in locations without traditional ventilation systems, expanding your kitchen layout options. This flexibility is particularly beneficial in urban settings where space is limited. By eliminating the need for external venting, this oven streamlines setup and reduces installation costs. #@@# CSA and NSF Certified#@# Compliance with CSA and NSF standards ensures that this convection oven meets rigorous safety and sanitation requirements. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Southbend PCE11S/SD-V Stainless Steel Electric Ventless Platinum Convection Oven, conduct regular maintenance. Clean the exterior with a soft cloth and mild detergent. Inspect the interior for residue and wipe it down with a damp cloth. Check the heating elements for wear and replace if necessary. Ensure the oven is level for consistent cooking results. Regularly verify that the electrical connections are secure.