Stop trading speed for quality. This flame-free thermo-urn delivers controlled heat retention and high-volume service without open flames or electrical hookups, allowing staff to place it where traffic demands. Facility managers will appreciate a design that preserves hot liquid temperature for over six hours while minimizing energy and safety concerns in front-of-house and remote service settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior daily with mild detergent and a soft cloth; rinse and dry to prevent water spots. Clean lid gasket and spigot after each use: disassemble spigot, soak in warm soapy water, scrub with a soft brush, rinse, reassemble. Sanitize high-touch areas (handles, lid, spigot, base) with EPA-registered sanitizer per label. Regular cleaning prevents cross-contamination, shapes guest perception, and extends service life of fittings.#@@#Additional Info#@#Service Ideas URN50VBSMD vacuum insulated thermo-urn holds 5 gallons (640 oz.), measures 16" x 16" x 28", retains heat for over six hours, made of 18/8 stainless steel, features NSF-rated spigot, foam-insulated lid, and weighs 29.1 pounds.#@@#General Info#@#Description #@#
Stop trading speed for quality. This flame-free thermo-urn delivers controlled heat retention and high-volume service without open flames or electrical hookups, allowing staff to place it where traffic demands. Facility managers will appreciate a design that preserves hot liquid temperature for over six hours while minimizing energy and safety concerns in front-of-house and remote service settings.
#@@# Capacity Reliability#@#
Designed to hold five gallons, this unit services large lines and extended events with a 640-ounce capacity, equating to multiple pots of hot coffee. Operators will schedule fewer refills and maintain consistent output during peak periods.
#@@# Vacuum Insulation#@#
Vacuum insulated walls trap heat and reduce thermal transfer, maintaining service temperature for six or more hours under normal conditions. Managers can rely on steady pour quality over long service windows without active heating.
#@@# Flame-Free Operation#@#
Flame-free construction eliminates open flames and reduces gas-related hazards, enabling placement in banquet foyers, mobile carts, and patient service areas. Safety officers will note lower risk profiles and simplified compliance with indoor service rules.
#@@# Durable Stainless Construction#@#
18/8 stainless steel with brushed surfaces and polished accents resists corrosion and withstands daily handling in commercial kitchens. Maintenance teams will perform routine cleaning and retain a professional appearance through repeated use.
#@@# Service-Oriented Spigot#@#
NSF-rated Tomlinson spigot ensures consistent flow control and meets sanitation expectations for hot liquid dispensing. Kitchen staff will extract measured pours with minimal drips and straightforward maintenance.
#@@# Portable Mounting Base#@#
The modern base includes a bolt attachment option that secures the unit to counters or carts and an interior splash guard that minimizes spills during transport.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and spigot daily to prevent leaks; tighten the Tomlinson spigot and replace worn gaskets immediately. Drain and rinse interior after each use; hand wash with mild detergent and soft brush to protect vacuum insulation and brushed stainless finish. Dry components thoroughly to prevent mineral deposits. Store lid and spigot detached to relieve pressure on foam insulated lid and base. Schedule quarterly deep cleans and verify CSA and NSF ratings remain visible.
