Stop sacrificing grip for style. This 9-inch silicone rubber tray insert secures loads on trays in high-traffic foodservice settings while resisting tears and deformation under repeated use. Food service managers and operators will find that this liner reduces slip incidents and remains effective through rapid service cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 9" silicone rubber tray insert with a soft cloth and mild soap after each shift, rinse thoroughly, and air dry. Use a nondisruptive sanitizer on high-touch zones like tray rims and serving edges to prevent germ transfer and cross-contamination. Inspect liners for cuts or hardening and replace when damaged to avoid crumbs and pest attraction. Regular cleaning maintains appearance, extends service life, and supports health-code compliance.#@@#Additional Info#@#Service Ideas TRRI11 9" silicone rubber non-slip tray insert fits TR119RI trays, measures 9" diameter and 0.5" high, weighs 0.24 pounds, resists skidding, and is dishwasher safe; hand wash recommended for longer life.#@@#General Info#@#Description #@#
Stop sacrificing grip for style. This 9-inch silicone rubber tray insert secures loads on trays in high-traffic foodservice settings while resisting tears and deformation under repeated use. Food service managers and operators will find that this liner reduces slip incidents and remains effective through rapid service cycles.
#@@# Rubber Construction#@#
Constructed from silicone rubber, the insert provides consistent non-slip performance across both wet and dry conditions. Customers can depend on the material to resist abrasion and maintain tack without relying on additional adhesives.
#@@# Nine Inch Diameter#@#
Measuring 9 inches across, the liner fits trays with diameters from 4 inches to 11 inches, giving operators versatile coverage for common tray sizes. Staff can standardize on a single insert model to simplify inventory and replacement cycles.
#@@# Low Profile Thickness#@#
Designed with a 0.5-inch height, the insert keeps stacked trays compact and does not impede serving ergonomics. Employees will experience unobstructed tray stacking and easy transfer between service stations.
#@@# Dishwasher Safe Maintenance#@#
Dishwashers can clean the liner, enabling quick turnaround during peak service, though hand washing extends product life. Managers should follow manufacturer guidance for inserts produced prior to May 2012, which require hand washing only.
#@@# Lightweight Handling#@#
At 0.24 pounds, the insert allows quick placement and removal during table turns and catering setups without adding significant weight to trays. Staff will reduce wrist strain and speed service movements.
#@@# Bulk Packaging#@#
Packed 50 per case and priced individually, the insert suits large operations that require frequent replacement or rotation. Procurement teams will streamline ordering and receive economies of scale for high-volume use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Service Ideas TRRI11 insert after each shift using warm water and a mild detergent; scrub gently with a soft brush to remove food residue. Inspect the rubber for cuts or deformation and replace when the non-slip profile degrades. Avoid high-heat drying cycles; air dry flat to preserve shape. Rotate inserts in inventory to prevent uneven wear. Follow manufacturer guidance on hand washing older units produced before May 2012.
