Stop compromising presentation for durability. This round serving tray combines precise dimensions, robust construction, and service-ready features to keep service lines moving and maintain consistent plating standards during high-volume shifts. Operators gain a durable stainless steel tray finished in vintage gold, designed for repeated use, fast cleaning, and safe handling in demanding environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray and removable insert with a mild detergent solution and a soft cloth; rinse and air dry. For heavy soil, scrub with a non-abrasive brush, then run through a commercial dishwasher per manufacturer guidelines. Sanitize high-touch items like tray edges, chair backs, and condiment holders using an approved sanitizer. Regular cleaning prevents cross-contamination, shapes customer perception of hygiene, deters pests, and extends furniture life.#@@#Additional Info#@#Service Ideas TR119RIVG is an 11" vintage gold round serving tray with a removable non-slip insert and 1" rim, made from stainless steel, stackable, and dishwasher-safe, meeting CSA standards for foodservice.#@@#General Info#@#Description #@#
Stop compromising presentation for durability. This round serving tray combines precise dimensions, robust construction, and service-ready features to keep service lines moving and maintain consistent plating standards during high-volume shifts. Operators gain a durable stainless steel tray finished in vintage gold, designed for repeated use, fast cleaning, and safe handling in demanding environments.
#@@# Size And Profile#@#
Measuring 11 inches in diameter and 1 inch in height, it provides a low-profile surface that fits crowded carts and narrow pass-throughs. Designers specified a compact round footprint to ease stacking and storage without sacrificing carrying area.
#@@# Durable Construction#@#
Constructed from stainless steel, the tray resists bending and tolerates frequent handling common in front-of-house and banquet operations. Technicians will appreciate a structural form that withstands routine impact while maintaining flatness for stable service.
#@@# Removable Insert#@#
Featuring a removable insert that detaches for targeted cleaning or replacement, it reduces downtime during turnover and enables quick swaps between service shifts. Managers will reduce labor time because staff can sanitize inserts separately from the tray body.
#@@# Non-Slip Surface#@#
Including a non-skid treatment across the serving area secures plates, glasses, and small pitchers during transport, lowering the risk of slips and spills. Supervisors can expect fewer service interruptions and reduced product loss during peak periods.
#@@# Stackable Design#@#
Offering a stackable profile that nests securely minimizes storage footprint in backbars, commissaries, and deli stations. Buyers will reclaim shelf and cabinet space and simplify inventory rotation with compact stacking.
#@@# Dishwasher Safe#@#
Specifying dishwasher-safe materials allows high-temperature wash cycles for rapid sanitation between uses, meeting cleanliness workflows.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Service Ideas TR119RIVG tray regularly for dents or warping and remove the insert before cleaning. Rinse debris, then run the tray through a commercial dishwasher using approved detergents and water temperatures to prevent finish degradation. Dry immediately after washing to avoid water spots. Lubricate stacking contact points with food‑safe silicone spray quarterly to prevent metal abrasion. Replace trays showing compromised non‑skid material or structural failure.
