Stop settling for unclear labels in busy service lines. This magnetic rectangular half-and-half tag provides immediate identification for containers, improves service speed, and reduces errors during peak periods. With a compact size and strong magnet backing, staff can apply and remove these tags quickly while maintaining clear portion or flavor information.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe magnetic label with a soft cloth and mild detergent; rinse and air dry. Disinfect high-touch zones—menu covers, shaker tops, chair backs, bathroom handles—using EPA-registered surface sanitizer per label directions. Inspect for residue; repeat after spills. Regular cleaning prevents germ transfer between guests and staff, maintains customer perception of hygiene, supports health-code compliance, deters pests, and preserves label adhesion and furniture finish.#@@#Additional Info#@#Service Ideas MT1HH rectangular magnetic MagneTag measures 3.5" x 1.25", white, half & half layout, sold in packs of six, weighing 0.01 pounds each; teams attach labels to dispensers for quick product identification and inventory control.#@@#General Info#@#Description #@#
Stop settling for unclear labels in busy service lines. This magnetic rectangular half-and-half tag provides immediate identification for containers, improves service speed, and reduces errors during peak periods. With a compact size and strong magnet backing, staff can apply and remove these tags quickly while maintaining clear portion or flavor information.
#@@# Rectangular Tag#@#
The 3.5 by 1.25 inch format offers a broad writable area for concise labeling while remaining compact enough for tight spaces. Its rectangular shape aligns with container rims and allows for pouring without obstructing access.
#@@# Magnetic Backing#@#
A magnetic rear secures the tag to metal dispensers and urns, eliminating adhesives that leave residue. Staff can reposition tags as menus change, enabling rapid reconfiguration for daily rotations.
#@@# Half And Half#@#
A divided layout accommodates two short labels on a single tag, enabling split-content identification without needing extra items. Operators can mark halves for mixtures, alternating flavors, or portion designations to streamline service.
#@@# Durable Construction#@#
Rigid card stock withstands repeated handling and resists bending during routine shifts. Personnel can maintain legibility over extended use, lowering replacement frequency and supply costs.
#@@# Writable Surface#@#
A smooth white face accepts common markers and pen inks with clear contrast for quick reading. Line cooks and bar staff can annotate contents, dates, or simple codes and inspect information from a distance.
#@@# Pack Quantity#@#
Each pack contains six tags, providing immediate coverage for multiple stations or dispensers. Managers can allocate a pack per shift zone to support rotation and consistent identification.
Service Ideas designed this labeling solution for foodservice environments requiring quick visual cues, efficient handling, and reusable components.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain magnetic labels by cleaning them weekly with a soft cloth dampened in mild detergent and warm water to remove oils and beverage residues. Inspect magnetic backing for edge lifting and discard tags exhibiting corrosion. Store unused tags flat to prevent warping and avoid temperatures above 140°F that reduce magnetic strength. Replace tags showing ink abrasion or adhesive transfer. Calibrate labeling procedures to ensure legible markings and consistent placement on equipment.
