This pack of magnetic cream tags delivers clear, consistent identification for drink stations and service lines, combining compact dimensions with magnetic mounting for fast placement and repositioning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe MagneTag surfaces with a mild detergent and warm water using a soft cloth; rinse and dry immediately. Sanitize high-touch zones like menu covers and dispenser labels with an EPA-registered surface disinfectant per label dwell time. Inspect magnets for damage weekly and replace if adhesive fails. Regular cleaning prevents contamination between staff and guests, supports health-code compliance, deters pests, and preserves tag appearance and service life.#@@#Additional Info#@#Service Ideas MT1CR rectangular magnetic MagneTag measures 3.5" x 1.25" and ships in packs of six. These cream-colored beverage labels help identify dispensers and carafes, with a magnetic backing for metal surfaces and a lightweight design.#@@#General Info#@#Description #@#
This pack of magnetic cream tags delivers clear, consistent identification for drink stations and service lines, combining compact dimensions with magnetic mounting for fast placement and repositioning.
Each tag measures 3.5 inches by 1.25 inches, providing ample surface area for legible type while maintaining a low profile on rails and dispensers. Designers balance visibility and compactness to prevent interference with lids, spouts, or handles.
A strong magnet adheres securely to steel surfaces, enabling repeatable placement and removal without adhesive residue. Operators reposition tags within seconds to reflect menu changes or station rotations.
Manufacturers apply a resilient finish that resists scuffs and light moisture, extending usable life in busy service environments. Staff clean tags quickly with standard nonabrasive wipes without degrading the printed area.
Each unit ships with six tags per pack, supporting multi-station setups or phased rollouts across a kitchen or catering line. Buyers allocate tags to coffee rails, syrup bays, milk coolers, and condiment stations with inventory left for backups.
Each tag weighs a fraction of a pound, minimizing strain on mounting surfaces and eliminating sag on thin rails or warmer plates. Maintenance teams store spare packs without consuming significant shelf space.
The cream-colored rectangular design offers neutral contrast against stainless steel and black equipment, aiding quick identification without clashing with service aesthetics. Visual consistency simplifies training for staff across shifts and locations.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean magnetic labels and mounting surfaces weekly with a lint-free cloth and isopropyl alcohol to remove oils and residues that reduce adhesion. Inspect edges and magnets monthly; replace any tag showing delamination or weakened magnetism to prevent loss. Store unused packs flat in a dry area below 86°F to prevent warping. Avoid abrasive cleaners and sharp instruments that scratch printed surfaces. Verify label orientation before placement to maintain legibility and consistent branding.
